Tiantian Restaurant (Aimin Community South District Store)
小吃面食 · ⭐ 3.7
No. 44 Caishilu, Ou Huazhou Avenue
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 44 Caishilu, Ou Huazhou Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Big Ribs with Fresh Juice Over Rice, Tomato Egg Soup, Vegetarian Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.7
- Address: No. 44 Caishilu, Ou Huazhou Avenue
- Popular dishes: Big Ribs with Fresh Juice Over Rice, Tomato Egg Soup, Vegetarian Chicken, Beef with Green Pepper Rice Bowl, Green Pepper Shredded Pork Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Big Ribs with Fresh Juice Over RiceBig ribs with fresh juice over rice, main ingredients are big ribs and fresh meat juice. The ribs are pan-fried until golden brown and then covered with a special fresh sauce on rice.
Tomato Egg SoupTomato egg soup is a home-style soup made primarily with fresh tomatoes and eggs. The preparation is simple: after cutting the tomatoes into pieces, they are cooked together with eggs. The egg mixture quickly solidifies in the hot broth, forming delicate egg flowers that blend perfectly with the sweet and sour flavor of the tomatoes. The soup has a bright red color and a smooth, refreshing texture.
Vegetarian ChickenTofu skin, made from yellow soybeans, is the main ingredient in this vegetarian dish. It is soaked, cut into strips, rolled, and then steamed or boiled. During preparation, the tofu skin is shaped like a chicken and slowly stewed in a pot with water and seasonings to absorb the flavors.
Beef with Green Pepper Rice BowlBeef and green pepper rice bowl features thinly sliced beef marinated with seasonings, stir-fried with green peppers, then served over steamed rice.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
Vegetable Spring RollsA vegetarian dish made by wrapping chopped greens in tofu skin and deep-frying until crispy, popular in Jiangnan region.
Stir-fried Vegetables with Crispy Fish over RiceStir-fried Vegetables with Crispy Fish over Rice is a Chinese fast food dish made with fresh vegetables and fried fish. The vegetables are quickly stir-fried, then mixed with fried fish slices and sauce, and served over rice.
Spinach and Liver Stir-Fried NoodlesA classic Chinese dish featuring tender pork liver, fresh spinach, and stir-fried noodles for a savory and satisfying meal.
Vegetable and Pork Stir-fry NoodlesVegetable and pork stir-fry noodles are made with noodles, vegetables, pork strips, and eggs, stir-fried or mixed together for a rich and nutritious dish.
Vegetable and Pork Stir-Fried Fried RiceA classic Chinese dish made by stir-frying rice with diced pork, fresh vegetables, and eggs for a savory and satisfying meal.