Old Street Duck Helmet (Shuangjing Branch)
小吃快餐 · ⭐ 3.8
No. 18, Flat House, No. 44 (Unit 5-3), South Side of Guangqu Road, San Yang Cai Lao Ma Tu Tou
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 18, Flat House, No. 44 (Unit 5-3), South Side of Guangqu Road, San Yang Cai Lao Ma Tu Tou. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Assorted Vegetarian Braised Dishes, Oil-braised pork belly, Beef and Onion Pie.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 18, Flat House, No. 44 (Unit 5-3), South Side of Guangqu Road, San Yang Cai Lao Ma Tu Tou
- Popular dishes: Assorted Vegetarian Braised Dishes, Oil-braised pork belly, Beef and Onion Pie, Sweet Skin Duck, Meat and Three Delicacies Pancake
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Dishes
Assorted Vegetarian Braised DishesVegetarian braised dish is a dish made primarily from various vegetarian ingredients that are prepared using the braising technique. Main ingredients include tofu skin, bean curd, seaweed, wood ear mushrooms, carrots, and potatoes. The ingredients are cut into pieces and slowly simmered in a specially prepared braising sauce, allowing them to fully absorb the rich flavors of the sauce.
Oil-braised pork bellyOil-braised pig trotters is a dish featuring pork trotters slowly simmered in a seasoned sauce until tender and flavorful. The sauce typically includes star anise, cassia bark, bay leaves, Sichuan peppercorns, soy sauce, sugar, and salt.
Beef and Onion PieBeef and onion pie is made with beef and onions. Minced beef is mixed with chopped onions and seasonings to form the filling. Dough is rolled into rounds, filled, sealed, then fried in a pan until golden brown and the filling is cooked through.
Sweet Skin DuckSweet-skinned duck is made primarily from duck, which is marinated, air-dried, and then fried or roasted. The duck skin has a reddish-brown color and is coated with a syrup to form a sweet crust, while the inner meat remains tender and flavorful.
Meat and Three Delicacies PancakeA meat three-delight pie is a Chinese pastry made with pork, shrimp, and egg filling, wrapped in dough and pan-fried. The seasoned filling is evenly mixed, enclosed in rolled dough, sealed, then fried until golden brown on both sides—crispy outside, savory inside.
Spicy Rabbit LegsSpicy rabbit legs made with fresh rabbit legs stir-fried with chili, Sichuan pepper, and aromatics for a bold, numbingly spicy flavor.