Mahu Noodle House (Second Ring Road East Auxiliary Road Store)
小吃面食 · ⭐ 3.8
Unit 2-0103, South 2nd Ring Road, Yucheng Longmai
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 2-0103, South 2nd Ring Road, Yucheng Longmai. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Two-in-One, Mixed Vegetarian Cold Dishes, Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.8
- Address: Unit 2-0103, South 2nd Ring Road, Yucheng Longmai
- Popular dishes: Two-in-One, Mixed Vegetarian Cold Dishes, Beef Noodles, Vegetarian Noodles, Spicy and Sour Soup
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Dishes
Two-in-OneA dish combining two ingredients or cooking methods, often merging stir-frying and stewing—like stir-fried meat with stewed tofu in one pot, or presenting both fried and boiled textures in a single dish. Main ingredients include meat, vegetables, and seasonings, prepared by stir-frying, simmering, and more.
Mixed Vegetarian Cold DishesCold vegetable platter features fresh vegetables like cucumber, carrot, wood ear mushroom, tofu skin, and seaweed, sliced or julienned after blanching or soaking, then mixed with dressing and chilled before serving.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Vegetarian NoodlesVegetable noodles are made with noodles like alkaline or thin wheat noodles, mixed with vegetables such as cucumber, carrot, and bean sprouts, sometimes with mushrooms or wood ear fungus. Cooked noodles are rinsed in cold water for a smooth, elastic texture, then tossed with sliced vegetables and seasoned with soy sauce, sesame oil, vinegar, and optionally garlic or chili oil.
Spicy and Sour SoupHula Tang is a traditional delicacy made from ingredients such as beef, flour, vermicelli, and wood ear mushrooms. The preparation involves stewing the ingredients into a rich soup and adding seasonings like pepper and chili, resulting in a flavorful and satisfying taste.
Sour Soup Scallion Egg DumplingsSour soup dumplings with chives and eggs, filled in thin wrappers and boiled. The sour soup is made from tomatoes, vinegar, and a touch of chili, enhancing the flavor when the dumplings are heated in it.
Shiitake Pork NoodlesA traditional Chinese noodle dish made with shiitake mushrooms and minced pork, stir-fried into a savory sauce and served over noodles.