Zhang's Fried Dough Sticks (Changdao Road Store)
小吃快餐 · ⭐ 3.8
No. 1288 Changdao Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1288 Changdao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Tea Egg, Salty Soy Milk, Salty Tofu Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 1288 Changdao Road
- Popular dishes: Five-Spice Tea Egg, Salty Soy Milk, Salty Tofu Pudding, Youtiao, Sugar Peanut Flaky Bun
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Five-Spice Tea EggFive-spice tea eggs are a traditional snack made primarily from eggs and tea. The preparation involves boiling the eggs, gently cracking the shells, then simmering them together with tea and five-spice powder to allow the eggs to fully absorb the tea and five-spice flavors.
Salty Soy MilkA traditional Chinese beverage made from soybeans, boiled and seasoned with salt for a savory taste, commonly served with fried dough sticks.
Salty Tofu PuddingA traditional Chinese dish made from soft tofu seasoned with salt, scallions, and soy sauce, offering a smooth and savory taste.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Sugar Peanut Flaky BunA traditional Chinese pastry made with flaky dough and a filling of sugar and roasted peanuts, offering a sweet and crunchy texture.
Rice CakeGlutinous rice cakes are a traditional snack made from rice. After soaking, rice is ground into a paste, then steamed or pan-fried in molds. Soft and chewy, they're served with sweet sauce, pickles, or chili.
Zi Fan TuanZi fan tuan is a traditional Chinese snack made from glutinous rice, filled with fried dough sticks, meat floss, and pickled vegetables, wrapped in bamboo leaves or plastic wrap, then steamed.
Crispy Sesame BallsA traditional Chinese snack made with glutinous rice flour and sesame, deep-fried until golden and crispy, with a soft, sweet interior.
Crispy Savory FlatbreadA crispy and savory flatbread made from flour, salt, and oil, baked to perfection for a crunchy texture and rich flavor.
Crispy Pepper Salt FlatbreadA crispy flatbread made from flour and seasoned with pepper and salt, commonly served as a breakfast or snack item.
Crispy Sweet FlatbreadA crispy and sweet flatbread made from flour, sugar, oil, and water, baked to perfection for a delightful breakfast or tea-time treat.