Tiantian Wang Seafood (Haoning New City Store)
鱼鲜 · ⭐ 4.0
No. 13, Building 1, Haoning New City
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 13, Building 1, Haoning New City. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Seafood Mǎoxiě Wàng, Boiled Squid Rings in Clear Water, Braised Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 鱼鲜
- Rating: 4.0
- Address: No. 13, Building 1, Haoning New City
- Popular dishes: Seafood Mǎoxiě Wàng, Boiled Squid Rings in Clear Water, Braised Fish, Garlic-Flavored Boneless Chicken Feet, Spicy Stir-fried Small Clams
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Dishes
Seafood Mǎoxiě WàngSeafood Mǎoxiāng Wàng is a dish primarily featuring various seafood ingredients such as fish slices, shrimp, and crab sticks, combined with vegetables like bean sprouts and tofu skin. The main cooking method involves boiling the ingredients in a spicy and numbing broth, then drizzling with hot oil to enhance the flavor—resulting in a dish that is spicy, fragrant, and rich in taste.
Boiled Squid Rings in Clear WaterA dish made by gently boiling fresh squid tentacles in clear water, preserving their natural tenderness and subtle flavor without added seasonings.
Braised FishBraised fish is a dish made with fresh fish, marinated and pan-fried until golden on both sides, then simmered with soy sauce, sugar, and cooking wine. Main ingredients include fish, ginger, scallions, garlic, and seasonings.
Garlic-Flavored Boneless Chicken FeetA dish made with chicken feet that are boiled, deboned, and marinated in garlic, soy sauce, and chili for a savory, aromatic flavor.
Spicy Stir-fried Small ClamsA dish made by stir-frying small clams with chili and garlic, resulting in a spicy and savory flavor.
Spicy Stir-Fried Mixed SeafoodSpicy stir-fried mixed seafood featuring squid, shrimp, clams, and sea cucumber, with bell peppers, onions, garlic, and ginger, seasoned with chili and spices.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, cooked quickly over high heat. Cleaned clams are stir-fried with chili, ginger, and garlic to absorb the spicy flavor and aroma.
Steamed Egg with Pork and MushroomsA classic Chinese home-style dish made by steaming eggs mixed with minced pork and mushrooms, resulting in a smooth and savory texture.
Three Ways LobsterA Chinese dish featuring fresh lobster prepared in three different ways: steamed, boiled, and braised to highlight its natural flavor and texture.