凌波门·湖山咖啡HOLLLCAFE
咖啡 · ⭐ 4.7
No. 12 Donghu South Road, Pinghu Luoying Scenic Viewing Platform (280 meters southeast of Lingbo Gate Pier)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 12 Donghu South Road, Pinghu Luoying Scenic Viewing Platform (280 meters southeast of Lingbo Gate Pier). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Vegetable Stir-fry, Salted Egg Chicken Wings, Happy Berry Trouble.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.7
- Address: No. 12 Donghu South Road, Pinghu Luoying Scenic Viewing Platform (280 meters southeast of Lingbo Gate Pier)
- Popular dishes: Vegetable Stir-fry, Salted Egg Chicken Wings, Happy Berry Trouble, Mousse, Osmanthus Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Vegetable Stir-fryA light and healthy dish made by stir-frying fresh vegetables in a savory sauce.
Salted Egg Chicken WingsChicken wings stir-fried with salted egg yolk, crispy on the outside and tender inside, with a rich savory flavor.
Happy Berry TroubleA creative dessert featuring fresh strawberries, cream, and a touch of lemon juice, offering a refreshing sweet-tart flavor.
MousseMousse is a dessert made primarily from cream, chocolate, fruit, or cheese, prepared by mixing and then chilling to solidify. Typically, the ingredients are whipped and combined before being poured into molds and refrigerated to set, resulting in a smooth and delicate texture.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Hazelnut Chocolate DelightA dessert made with hazelnut paste and chocolate, gently baked to create a rich, smooth texture with a nutty aroma and sweet finish.
Orange Mio TartA creative dessert featuring fresh oranges, crispy tart shell, and light cream, offering a refreshing sweet and sour taste.
Opera HouseOpera is an exquisite French dessert composed of layers of thin, crisp chocolate biscuits, coffee cream filling, and a glossy chocolate glaze. Each layer of chocolate biscuit is spread with smooth coffee cream, and the entire dessert is then coated with a shiny chocolate mirror glaze, creating a rich sensory experience both in taste and appearance.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Fresh Strawberry WaffleFresh strawberry waffle made with real strawberries and freshly baked waffles, offering a sweet and satisfying treat.
Colorful WingsColorful wings made with chicken wings and vegetables, marinated and grilled for a vibrant and flavorful dish.
Crispy Mochi Chocolate MousseA dessert combining a crispy chocolate shell with a smooth, rich chocolate mousse and a mochi ice cream center for a layered, indulgent experience.