醉得意·山茶油炒土鸡(福州闽侯永嘉天地店)
Home-style Chinese cuisine · ⭐ 4.4
Building 16, B1F-C06, Yonghui Urban Life Plaza, No. 268 Guobin Avenue
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at Building 16, B1F-C06, Yonghui Urban Life Plaza, No. 268 Guobin Avenue. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Oyster Omelette, Family Feast Stew, Steam Pot Seafood Assortment.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: Home-style Chinese cuisine
- Rating: 4.4
- Address: Building 16, B1F-C06, Yonghui Urban Life Plaza, No. 268 Guobin Avenue
- Popular dishes: Oyster Omelette, Family Feast Stew, Steam Pot Seafood Assortment, Pickled Pepper Chicken, Fish Slices
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Dishes
Oyster OmeletteA savory dish made with fresh oysters, eggs, and vegetables, pan-fried to a golden crisp. Popular in Cantonese cuisine.
Family Feast StewA hearty Chinese stew combining various ingredients like chicken, pork, shrimp, mushrooms, and vegetables, simmered in broth for rich flavor and nutrition.
Steam Pot Seafood AssortmentA seafood dish steamed in a steam pot, featuring fresh shrimp, crab, fish, and shellfish, gently cooked in broth to preserve natural flavors and tenderness.
Pickled Pepper ChickenA Sichuan dish made with fresh river chicken stir-fried with pickled chili peppers and spices, offering a spicy and tangy flavor.
Fish SlicesSliced fish is a dish made from fresh fish meat, thinly sliced and cooked in water or broth. It's typically served with ginger threads, scallions, and sometimes a touch of salt or cooking wine for simple seasoning.
Minced Meat Steamed EggMinced pork steamed egg is a dish made primarily from eggs and minced pork. Beat the eggs with water or broth, strain, pour into a bowl, top with sautéed minced pork, then steam until cooked.
Egg Yolk Baked YamA Chinese dish made with yam and salted egg yolk, where the yam is fried and then coated in a savory, creamy egg yolk sauce.
Zui De Yi Grilled MeatZui De Yi Grilled Meat features marinated beef and pork, grilled over charcoal for a smoky flavor and tender texture. Served with a secret sauce for rich taste.
醉排骨醉排骨是一道以猪排骨为主要食材的菜肴，先将排骨腌制后油炸至表面酥脆，再用黄酒、酱油、糖等调料烹煮入味，使排骨吸收浓郁的酒香和酱香。
Black Pepper Beef SteakBlack pepper beef steak is a dish primarily made with beef. The beef tenderloin is sliced into strips and marinated with black pepper, soy sauce, and other seasonings, then quickly stir-fried on a hot iron plate. Onions and green peppers are added and stir-fried together, resulting in tender and juicy beef with a rich black pepper aroma.