Nan Lu
小吃快餐 · ⭐ 4.2
1st Floor, Building C, Longzhang Mansion, No.822 Wen'er West Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor, Building C, Longzhang Mansion, No.822 Wen'er West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dongpo Slow-Cooked Beef, Sashimi Platter, Southern Song Style Stewed Turtle.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.2
- Address: 1st Floor, Building C, Longzhang Mansion, No.822 Wen'er West Road
- Popular dishes: Dongpo Slow-Cooked Beef, Sashimi Platter, Southern Song Style Stewed Turtle, Stewed Sea Cucumber with Millet, Bamboo Forest Chicken
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Dongpo Slow-Cooked BeefSlow-cooked beef using tender beef shank, braised in soy sauce, rice wine, and sugar until tender and flavorful. A refined take on the classic Dongpo pork dish.
Sashimi PlatterSashimi platter is a Japanese dish featuring a selection of fresh seafood, primarily including salmon, tuna, and scallops. Each type of seafood is carefully prepared, sliced thinly, and beautifully arranged on the plate. Served with a specially crafted sauce, it allows you to fully experience the freshness and natural flavor of the seafood.
Southern Song Style Stewed TurtleA richly flavored dish made by slow-cooking fresh turtle with ham, mushrooms, and bamboo shoots in Shaoxing wine and spices, resulting in tender meat and aromatic broth.
Stewed Sea Cucumber with MilletA nourishing Chinese dish made by slow-cooking sea cucumber and millet until tender, resulting in a rich, savory broth.
Bamboo Forest ChickenA slow-cooked chicken dish made with free-range chicken and wild mushrooms from bamboo forests, resulting in tender meat and a fragrant, clear broth.
Avocado Tuna SaladA refreshing salad made with fresh tuna and ripe avocado, dressed with lemon juice, olive oil, and a touch of salt.
Bamboo ShootBamboo shoot is an aquatic vegetable whose main ingredient is the stem, typically cleaned and sliced or diced for stir-frying, boiling, stewing, or cold dishes. Garlic and ginger are commonly used to enhance flavor, sometimes with meat or mushrooms for added taste.
Braised Abalone with EggplantA Chinese dish combining fresh abalone and eggplant, braised in a savory sauce of soy sauce, sugar, and wine for rich flavor.
鹅肝酱葱油饼鹅肝酱葱油饼是一种以面粉为主要原料制作的面饼，内馅包含鹅肝酱和葱花，通过擀面、包馅、煎制而成。饼皮酥脆，内馅浓郁，融合了鹅肝的醇香与葱的清香。