Lailai Food (Meilanhu Branch)
小吃快餐 · ⭐ 3.2
美丹路222号
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 美丹路222号. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Savory Tofu Pudding, Youtiao, Special Sauce-Flavored Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.2
- Address: 美丹路222号
- Popular dishes: Savory Tofu Pudding, Youtiao, Special Sauce-Flavored Pancake, Mutton Rice Noodles, Mutton Noodle with Tofu Skin
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Dishes
Savory Tofu PuddingSalty tofu pudding made with soft tofu, seasoned with broth or stock, typically served with shrimp flakes, seaweed, green onions, and sesame oil. Served in a bowl with the tofu cut into cubes and topped with savory sauce; optional additions include minced meat, pickled vegetables, and mushrooms.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Special Sauce-Flavored PancakeA pancake made with flour and a special sauce, crispy on the outside and fragrant inside, typically cooked by frying or baking.
Mutton Rice NoodlesLamb rice noodles feature fresh lamb and rice noodles. Lamb is simmered until tender, then cooked with rice noodles. The broth is made from lamb bones or meat, seasoned with ginger and scallions, and finished with cilantro or green onions.
Mutton Noodle with Tofu SkinMutton noodle with tofu skin is a dish made with mutton, noodles, and tofu skin. The mutton is stewed until tender, then combined with noodles and tofu skin and cooked with seasonings.
Goat Spine Hot Pot羊蝎子 is a dish primarily made from lamb spine bones, named for its resemblance to a scorpion. The preparation typically involves blanching the lamb bones to remove any odor, then adding various spices and seasonings such as green onions, ginger, garlic, Sichuan peppercorns, star anise, and soy sauce, followed by slow stewing until the meat becomes tender and the marrow becomes richly fragrant.
Spicy and Sour SoupHula Tang is a traditional delicacy made from ingredients such as beef, flour, vermicelli, and wood ear mushrooms. The preparation involves stewing the ingredients into a rich soup and adding seasonings like pepper and chili, resulting in a flavorful and satisfying taste.
Steamed DumplingsSteamed dumplings are a traditional delicacy made with wheat flour wrappers filled with various ingredients and steamed to perfection. The dumpling skins are thin yet generous in filling, offering a rich, satisfying taste and abundant nutrition.
Egg Pancake Rolled with Potato ShredsA popular home-style dish made by rolling a thin egg pancake around stir-fried potato shreds, offering a crispy and savory taste.
Crispy Sesame CakeA crispy sesame cake made with flour, sesame seeds, and a touch of sugar, baked to golden perfection for a fragrant and satisfying snack.