Wheat Field Returns · Light Bowl Rice (Changsha Huachuang Branch)
小吃快餐 · ⭐ 4.0
Shop D-123B, B1 Floor, Huachuang International Plaza Shopping Center, No. 109, Furong Middle Road Section 1, Wujialing Subdistrict (next to Da Luo Jia Pickles)
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Shop D-123B, B1 Floor, Huachuang International Plaza Shopping Center, No. 109, Furong Middle Road Section 1, Wujialing Subdistrict (next to Da Luo Jia Pickles). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chopped Chicken • Yunnan-Style Mixed Grain Bowl, Minced Chicken Steamed Egg, Curry Omelette Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop D-123B, B1 Floor, Huachuang International Plaza Shopping Center, No. 109, Furong Middle Road Section 1, Wujialing Subdistrict (next to Da Luo Jia Pickles)
- Popular dishes: Chopped Chicken • Yunnan-Style Mixed Grain Bowl, Minced Chicken Steamed Egg, Curry Omelette Rice, Tender Roasted Chicken Leg with Low-Fat Buckwheat, Basa Fish Japanese Miso Rice
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Dishes
Chopped Chicken • Yunnan-Style Mixed Grain BowlChopped chicken mixed with various whole grains and seasoned with Yunnan-style spices. Main ingredients include chicken breast, brown rice, millet, corn, and quinoa, stir-fried and combined for a rich texture and mild spiciness with distinctive aroma.
Minced Chicken Steamed EggA comforting dish made by steaming minced chicken mixed with eggs, resulting in a tender and savory texture.
Curry Omelette RiceCurry omelette rice is made by mixing cooked rice with fried eggs and curry sauce, then topping it with a fried egg. Main ingredients include rice, eggs, and curry sauce.
Tender Roasted Chicken Leg with Low-Fat BuckwheatTender roasted chicken leg paired with low-fat buckwheat, using slow roasting to retain juicy tenderness. Main ingredients are chicken thigh and buckwheat, no added oil, light and healthy flavor.
Basa Fish Japanese Miso RiceBasa fish served with Japanese miso paste and steamed rice, offering a savory and comforting meal.
Hibiscus Plum DrinkHibiscus plum tea is primarily made with hibiscus flowers and Chinese plums, seasoned with rock sugar or honey, and prepared by soaking, boiling, and cooling. To make it, wash the hibiscus flowers and plums, then boil them in water, filter out the solids, and adjust sweetness according to taste.
Grilled Chicken Breast Fresh Vegetable Buckwheat NoodlesGrilled chicken breast fresh vegetable buckwheat noodles are made with grilled chicken breast, fresh vegetables, and buckwheat noodles. The dish is light and nutritious.
Steamed Egg with Chicken Leg and Mixed Grain RiceSteamed egg with chicken thigh and mixed grain rice, featuring chicken thigh meat, eggs, and mixed grains. Chicken is boiled, diced, mixed with beaten eggs, steamed, and served with cooked mixed grain rice.
Tuna Seaweed Rice BowlTuna seaweed rice salad is based on rice, mixed with flaked cooked tuna, chopped seaweed, diced cucumber and carrot. It is dressed with a sauce made from soy sauce, sesame oil, and a small amount of sugar, then thoroughly mixed before serving.