Hong Qian Takoyaki (Shishang Tianhe Shopping Plaza Branch)
小吃快餐 · ⭐ 3.1
No. 299 Tianhe Road, Fashion Tianhe Commercial Plaza, East Zone, East Third Lane, Shop C016
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 299 Tianhe Road, Fashion Tianhe Commercial Plaza, East Zone, East Third Lane, Shop C016. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Egg Cake, Round Octopus Takoyaki, Mini Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.1
- Address: No. 299 Tianhe Road, Fashion Tianhe Commercial Plaza, East Zone, East Third Lane, Shop C016
- Popular dishes: Original Egg Cake, Round Octopus Takoyaki, Mini Dumplings, Seaweed Octopus Balls, Beef Meatballs
China trip · China travel
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Dishes
Original Egg CakeOriginal egg waffles are a sweet treat made from eggs, flour, milk, and sugar, baked in a special round mold to create a surface with even holes and a soft, elastic interior.
Round Octopus TakoyakiA Japanese snack made with octopus, batter, and egg, cooked into round balls in a special mold for a crispy exterior and soft interior.
Mini DumplingsBaozi is a food made by mixing pork, shrimp, or fish meat with starch and egg white, then shaped into small round balls by hand or tools, and cooked by boiling or frying. Commonly found in Chinese snacks or soups.
Seaweed Octopus BallsA creative twist on takoyaki, featuring octopus, seaweed, and savory sauce, served crispy on the outside and soft inside.
Beef MeatballsBeef balls are made primarily from beef, which is finely chopped, mixed, and seasoned to form a meat paste. This paste is then shaped into small balls by hand or machine. Finally, the beef balls are boiled in hot water until they float to the surface, indicating they are cooked. The finished beef balls have a fresh, tender texture with a chewy bite.
Super Octopus TakoyakiA Japanese snack made with octopus, flour, eggs, and dashi, fried into golden, crispy balls with a rich filling, typically served with sauce, seaweed, and green onions.
Magic Ice CreamA creative dessert made with cream, milk, and fruit, frozen into a colorful treat with edible glitter or sprinkles for a magical effect.
Spicy Squid BallsSquid balls made with octopus, potato, and green onion, deep-fried until crispy and topped with spicy sauce.