Shunde Dengman Garden · Steamed Pork Rib
小吃快餐 · ⭐ 4.2
Building 2, No. 9 Jianshe 1st Street
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at Building 2, No. 9 Jianshe 1st Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Minced Beef with Smooth Egg, Stir-Fried Chicken with Ginger in Clay Pot, Stir-Fried Beef Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 4.2
- Address: Building 2, No. 9 Jianshe 1st Street
- Popular dishes: Minced Beef with Smooth Egg, Stir-Fried Chicken with Ginger in Clay Pot, Stir-Fried Beef Pot, Stir-fried Frog with Sichuan Peppercorns, Steamed Pork Meatballs
China trip · China travel
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Dishes
Minced Beef with Smooth EggMinced beef mixed with egg liquid and quickly stir-fried. Tender meat, smooth egg texture, rich flavor.
Stir-Fried Chicken with Ginger in Clay PotA Cantonese dish featuring chicken slices stir-fried with ginger, garlic, and chili in a clay pot for intense aroma and tender texture.
Stir-Fried Beef PotA Cantonese dish featuring tender beef stir-fried with vegetables in a clay pot, known for its rich aroma and savory flavor.
Stir-fried Frog with Sichuan PeppercornsA Cantonese dish featuring frog cooked quickly in a clay pot with Sichuan peppercorns, garlic, and ginger, delivering a bold, spicy, and aromatic flavor.
Steamed Pork MeatballsA Cantonese dish featuring seasoned pork meatballs steamed to perfection, offering a tender and savory flavor.
Steamed Crispy-skinned ChickenA Cantonese classic, steamed crispy-skinned chicken features tender meat and crunchy skin, seasoned with ginger, scallions, and wine.
Steamed Fresh Pork RibsSteamed fresh pork ribs is a dish using fresh pork ribs as the main ingredient, marinated and steamed over water in a steamer. No extra broth is added, relying on steam to keep the ribs tender.
Lao FenA Chinese dish made with rice noodles soaked in a spicy and sour sauce, often served with vegetables and peanuts.
Goji Berry and Pig Blood SoupA nourishing soup made with pig blood and goji berries, known for its rich flavor and health benefits.
Pork Lard Crumbs Stir-fried with Seasonal VegetablesA home-style dish featuring crispy pork lard crumbs stir-fried with fresh seasonal vegetables for a savory, aromatic flavor.
Rice Unlimited / PersonA dish offering unlimited rice for each person, typically served with various side dishes. The rice is steamed from short-grain japonica rice, resulting in a soft and slightly sweet flavor.