PICCOLO (Tianshan Road Branch)
Western cuisine · ⭐ 4.3
PICCOLO Italian Restaurant, Yangguang Jiayuan, Tianshan Road (next to Lijian Pharmacy)
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at PICCOLO Italian Restaurant, Yangguang Jiayuan, Tianshan Road (next to Lijian Pharmacy). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Bolognese Lasagna, Caesar Salad, Nachos.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: Western cuisine
- Rating: 4.3
- Address: PICCOLO Italian Restaurant, Yangguang Jiayuan, Tianshan Road (next to Lijian Pharmacy)
- Popular dishes: Traditional Bolognese Lasagna, Caesar Salad, Nachos, Parma Ham Pizza, Pistachio Roasted Pork Ribs
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Dishes
Traditional Bolognese LasagnaA classic Italian dish made with layers of pasta, meat sauce, and béchamel, baked to perfection.
Caesar SaladCaesar salad is a dish made with romaine lettuce, croutons, parmesan cheese, and a dressing of olive oil, garlic, anchovies, lemon juice, and egg yolk.
NachosNachos is a traditional Mexican snack based on tortilla chips, primarily made with tortilla chips and cheese, often accompanied by refried beans, sour cream, and guacamole. The preparation is simple: arrange the tortilla chips on a plate, sprinkle with cheese and other toppings, then bake until the cheese melts.
Parma Ham PizzaThe Parma ham pizza features a thin, crispy crust topped with rich tomato sauce and an abundance of cheese. Slices of aromatic Parma ham are arranged on top, where the savory saltiness of the ham blends harmoniously with the creamy dairy aroma of the cheese. After high-temperature baking, the flavors meld together into a mouthwatering masterpiece of pizza.
Pistachio Roasted Pork RibsPork ribs coated with crushed pistachios and seasonings, then roasted. Tender and juicy meat with a crispy, nutty aroma.
Italian Sausage PizzaItalian sausage pizza is made with a dough base, tomato sauce, mozzarella cheese, and sliced Italian sausage, then baked at high temperature. Main ingredients: flour, yeast, water, olive oil, tomato sauce, mozzarella cheese, and Italian sausage.
Spicy Italian Sausage PizzaA thin-crust pizza topped with tomato sauce, mozzarella cheese, and sliced spicy Italian sausage, baked until the cheese melts and the crust is golden.
Signature Durian PizzaSignature durian pizza features a crispy crust, tomato sauce, mozzarella cheese, and fresh durian flesh, baked at high temperature.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Truffle Ham PizzaTruffle ham pizza is made with a dough base, spread with tomato sauce, topped with mozzarella cheese, sliced ham, and fresh truffle slices, then baked at high temperature.
Margherita PizzaA classic Italian pizza with tomato sauce, fresh mozzarella, and basil on a thin crust.
Garlic Olive Oil ShrimpFresh shrimp sautéed in garlic-infused olive oil, seasoned with herbs and a touch of white wine for a rich, aromatic flavor.
Garlic Fried ChickenGarlic fried chicken is a dish made with chicken as the main ingredient, marinated with garlic paste and spices, then deep-fried until golden and crispy. The chicken pieces are marinated to absorb the flavors, resulting in a rich garlic aroma, a crunchy exterior, and tender, juicy meat.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.