Zhanjiang Duck Rice (Baohua Road Branch)
Cantonese cuisine · ⭐ 3.4
No. 20 Shiliupu Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 20 Shiliupu Street. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Sweet Potato Porridge, Steamed Duck and Pork Belly Rice, Steamed Duck with Blood Sausage Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.4
- Address: No. 20 Shiliupu Street
- Popular dishes: Sweet Potato Porridge, Steamed Duck and Pork Belly Rice, Steamed Duck with Blood Sausage Rice, Steamed Duck Wings, Steamed Duck Rice
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Dishes
Sweet Potato PorridgeA comforting porridge made from sweet potatoes and rice, known for its naturally sweet flavor and smooth texture.
Steamed Duck and Pork Belly RiceSteamed duck and pork belly served over rice, offering a harmonious blend of tender meat and savory flavor.
Steamed Duck with Blood Sausage RiceA Cantonese classic featuring tender steamed duck and fresh blood sausage served over fragrant rice.
Steamed Duck WingsA Cantonese cold dish made with duck wings boiled gently and served chilled, often with a ginger-scallion dipping sauce for a fresh, savory taste.
Steamed Duck RiceSteamed duck rice features a whole duck boiled, cooled, and sliced, served with rice. The tender duck retains its natural flavor, often drizzled with soy sauce or dipping sauce.
Pan-Fried Fish RiceA Chinese home-style dish made by pan-frying fresh fish with rice and seasonings, resulting in crispy fish and fragrant rice.
Chicken Leg and Mackerel ComboChicken leg and mackerel are cooked together, with chicken marinated and fish grilled, then simmered for a rich, savory flavor.
Egg and Tomato Fried RiceA classic home-style dish made with rice, eggs, and tomatoes, stir-fried together for a flavorful and nutritious meal.
Duck Soup RiceDuck soup rice is made by simmering duck meat and bones to create a rich broth, then cooking rice in it for a flavorful, hearty dish.