COSTA COFFEE (Shanghai Wanli Jiahole)
咖啡 · ⭐ 4.1
No. 1500 Xincun Road, 1st Floor, Southwest Entrance (near Zhenhua Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1500 Xincun Road, 1st Floor, Southwest Entrance (near Zhenhua Road). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Silky White Coffee, Colombian Single-Origin Espresso, Chocolate Cofan.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 4.1
- Address: No. 1500 Xincun Road, 1st Floor, Southwest Entrance (near Zhenhua Road)
- Popular dishes: Silky White Coffee, Colombian Single-Origin Espresso, Chocolate Cofan, Chocolate Cinnamon Latte, Matcha Latte
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Dishes
Silky White CoffeeSilky white coffee is made by blending coffee beans with milk or foam. Key ingredients include coffee powder or liquid, milk, and sugar. First extract the coffee, then mix with heated milk, and finally add foam for a smooth texture.
Colombian Single-Origin EspressoMade from premium Colombian coffee beans, this espresso offers a rich, smooth flavor with notes of nuts and chocolate.
Chocolate CofanA dessert made primarily from chocolate, cream, eggs, and flour, with a rich and smooth texture, often dusted with cocoa or powdered sugar.
Chocolate Cinnamon LatteA rich coffee drink blending chocolate and cinnamon, made with espresso, milk, and cocoa powder, topped with cinnamon for a warm, sweet finish.
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
Mocha Art WhiteA creative dessert blending coffee and cream, featuring a smooth, rich flavor with cocoa powder topping.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Hazelnut Dark Chocolate LatteHazelnut dark chocolate flavor latte made with espresso, heated milk, and hazelnut dark chocolate sauce, blended smoothly. Top with a light foam or cocoa powder.
Caramel Cookie CappuccinoCaramel Cookie Cappuccino blends dessert and coffee, made with espresso, milk, and caramel-flavored cookie crumbles. Pour hot espresso into a cup, add steamed milk with foam, then top with caramel cookie crumbs for a rich, layered taste.
Strong American CoffeeThe浓美式 is a classic coffee beverage made primarily from high-quality coffee beans. Through deep roasting and fine grinding, it extracts the rich and aromatic essence of coffee. The preparation method is simple: grind the coffee beans, then use high-pressure steam to extract concentrated coffee from the grounds, and finally add hot water or milk according to personal taste.
Vanilla Milk Cold Brew CoffeeA smooth blend of cold-brewed coffee, vanilla syrup, and fresh milk, offering a sweet and aromatic iced coffee experience.
Prosperity Head LatteHongyun Dangtou Latte is based on concentrated coffee brewed from ground beans, blended with hot milk or foam for a layered latte. A light dusting of cocoa or cinnamon powder on top enhances aroma and visual appeal.