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Yahui Food (Caiyuecheng Branch)

小吃快餐 · ⭐ 4.0

No. 9 Leyuan Road, Caiyue City Sunshine Paradise Shopping Center, 1st Floor

Dishes

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  Pumpkin Porridge

  Pumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
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  Coca-Cola Chicken Wings

  Cola chicken wings is a dish made by stewing chicken wings with cola, ginger slices, and other seasonings. After blanching, the wings are simmered in cola until the sauce thickens and the wings are flavorful with a glossy surface.
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  Chicken Curry Cubes

  Chicken curry is a dish made primarily with chicken and vegetables such as potatoes and carrots. The chicken is cut into pieces and stir-fried with curry powder or curry paste, then simmered with water or broth until flavorful, and finally reduced to thicken the sauce. The dish is typically seasoned with oil and spices during preparation.
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  Pan-fried Dumplings

  Pot stickers are Chinese dumplings made with flour wrappers filled with pork and cabbage, shaped into half-moons and pan-fried until the bottoms are golden and crispy.
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  Corn Fried Rice

  A popular Chinese dish made by stir-frying rice with corn kernels, eggs, and seasonings for a savory and satisfying meal.
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  Vegetable Egg Pancake

  A Chinese home-style dish made by mixing eggs with fresh vegetables and pan-frying until golden brown, offering a soft and savory flavor.
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  虾仁玉米

  虾仁玉米是一道以鲜虾仁和甜玉米为主要食材的菜肴，通常将虾仁焯水或炒熟后与玉米粒一同翻炒，加入少量调味料提味，口感清爽，营养丰富。
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  Scrambled Eggs with Tomatoes

  Tomato and egg stir-fry is a home-style dish made primarily with tomatoes and eggs. The preparation is simple: first scramble and cook the eggs, then add diced tomatoes and stir-fry together. Finally, season with an appropriate amount of salt and sugar.
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  酒酿元宵粥

  酒酿元宵粥以糯米元宵为主料，加入酒酿（甜米酒）和适量清水煮制而成。元宵在粥中煮至软糯，酒酿提供微甜的发酵香气，整体口感绵密顺滑。
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  Leek Dumplings

  Scallion pancakes are a traditional snack made primarily from scallions, eggs, and flour. Scallions are chopped and mixed with cooked eggs, then seasoned to create the filling. A dough is made by mixing flour with water, rolled into wrappers, and filled with the mixture before being pan-fried until golden and crispy.
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  Fish-Flavored Shredded Pork

  Fish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.
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  Steamed egg custard

  Egg custard is a dish made primarily with eggs, mixed with an appropriate amount of water or broth, then steamed. To prepare it, beat the eggs and mix them with warm water or broth in the correct ratio. Strain the mixture to remove bubbles, pour it into a container, cover with plastic wrap or a plate, and steam over high heat until the egg mixture sets.

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