Worker's Restaurant
苏北土菜 · ⭐ 3.5
Approx. 60 meters southwest of Shengqin Garden, Shaosheng Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 60 meters southwest of Shengqin Garden, Shaosheng Road. It is a 苏北土菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork with Green Beans, Stewed Chicken with Potatoes, Garlic Stir-fried Salted Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 苏北土菜
- Rating: 3.5
- Address: Approx. 60 meters southwest of Shengqin Garden, Shaosheng Road
- Popular dishes: Braised Pork with Green Beans, Stewed Chicken with Potatoes, Garlic Stir-fried Salted Pork, Braised Eggplant, Bamboo shoot stir-fried with pork strips
China trip · China travel
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Dishes
Braised Pork with Green BeansA classic Chinese home-style dish made with pork belly and green beans, simmered until tender and flavorful.
Stewed Chicken with PotatoesA classic Chinese dish featuring tender chicken and potatoes simmered in savory sauce.
Garlic Stir-fried Salted PorkA classic Chinese home-style dish made by stir-frying salted pork with garlic, resulting in a savory and aromatic flavor.
Braised EggplantBraised eggplant is a home-style dish primarily made with eggplant. The eggplant is first cut into pieces or segments, then deep-fried until golden brown. After that, seasonings such as soy sauce, sugar, and garlic are added to braise the eggplant until it absorbs the flavors, and finally the sauce is reduced to allow the eggplant to fully absorb the broth.
Bamboo shoot stir-fried with pork stripsBamboo shoot stir-fried with pork strips is a Chinese home-style dish. Bamboo shoots and marinated pork tenderloin are quickly stir-fried together with seasonings until cooked through, resulting in a clear color, crisp texture, and tender bite.
Stir-Fried Pork Shreds with LettuceA classic Chinese home-style dish made by stir-frying tender pork shreds with crisp lettuce slices, seasoned to perfection.
Watermelon JuiceWatermelon juice is a simple and easy-to-make beverage, primarily made from fresh watermelon. After peeling and cutting the watermelon into pieces, blend it in a blender until smooth. Strain out excess pulp and watermelon seeds to obtain a refreshing and delicious watermelon juice.
Pear JuicePear juice is made from fresh pears, washed, peeled, cored, and chopped, then blended into juice. Water can be added for dilution, and the juice is filtered before drinking.
Black Fish with TofuA savory dish of black fish and tofu simmered together in a rich broth, resulting in tender fish and flavorful tofu.
Black Fish with Sour CabbageBlack fish sour cabbage fish is made with black fish as the main ingredient, paired with sour cabbage, ginger slices, garlic cloves, and dried chilies. The black fish is sliced and marinated with wine and salt, while the sour cabbage is washed and cut. Boil water in a pot, add the sour cabbage to release its aroma, then add the fish slices to cook through before seasoning.