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Jiang Ji · Northeastern Style Charcoal Roasted Pigeon (Xiangcheng Branch)

Barbecue · ⭐ 4.5

Room 124, 1st Floor, Building A, Xinhuihu Business Center, No. 518 Litai Road

Dishes

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  Famous Sweet and Sour Pork

  One-Jue Guo Bao Rou is a dish made from pork tenderloin. The meat is cut into pieces, coated with starch paste, deep-fried until golden and crispy, then stir-fried with a sweet-and-sour sauce (containing sugar, vinegar, ketchup, etc.) to coat the pieces evenly. The finished dish has a bright red color and a crispy exterior with tender inside.
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  Northeastern Garden Dipping Sauce Dish

  A refreshing cold dish made with fresh seasonal vegetables like cucumber, green beans, lettuce, and carrots, tossed in a savory garlic sauce. Popular in Northeast China for its simple yet flavorful preparation.
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  Northeast-Style Da La Pi

  Northeast-Style Da La Pi is a classic Northeastern Chinese cold dish. The main ingredients include wide, thick, translucent, and elastic starch noodles (Liang Pi) made from mung bean or potato starch, along with shredded vegetables such as cucumber, carrot, purple cabbage, and dried tofu. It is typically served with a rich sauce made from sesame paste, soy sauce, aromatic vinegar, garlic paste, chili oil, and cilantro. To prepare, the cooked and chilled starch noodles are placed at the bottom of a plate, topped with the assorted vegetable shreds, and finally drizzled with the sauce, mixed before eating. The dish offers a smooth, chewy texture and a rich, savory sauce flavor.
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  Delicious Crispy Pork Rind

  Gaga Xiang Da You Bian is a dish primarily made with pork heart meat. The heart meat is sliced into strips, marinated with a special seasoning, and then grilled. During the grilling process, the fatty edges emit an enticing aroma, while the meat remains tender and juicy.
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  Chicken with Mushrooms and Vermicelli Stew

  Chicken stewed with mushrooms and vermicelli is a dish featuring chicken, dried mushrooms, and vermicelli. Chicken pieces are simmered with rehydrated mushrooms, water, and seasonings until tender, then vermicelli is added to cook until soft, blending the flavors.
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  Signature Roast Pigeon

  Signature roasted pigeon made with fresh pigeon, marinated and roasted to perfection. Tender meat with crispy skin, preserving the original flavor.
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  Signature Beef Skewers

  Our signature beef skewers are made from premium beef cut into cubes, marinated to perfection and threaded onto bamboo skewers. Slowly grilled over charcoal, the meat becomes tender and juicy, paired with a specially crafted sauce that delivers a unique flavor.
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  Spicy Famous Duck Heads

  Signature spicy duck heads are simmered with various spices and chili, absorbing rich麻辣 flavors. Seasoned with Sichuan pepper, doubanjiang, ginger, and garlic for deep taste and texture.
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  Stir-Fried Instant Noodles

  Stir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
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  Grilled Pork Belly

  Grilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
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  Grilled Fish

  Grilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
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  Kerqin Grassland Lamb Skewers

  Kerqin Grassland Lamb Skewers are made from high-quality lamb sourced from the Kerqin grasslands, marinated with salt, cumin, and chili powder, then grilled over charcoal for a savory, aromatic flavor.
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  Classic Flame Beef

  Classic Flame Beef features tender beef slices marinated in a secret sauce, stir-fried quickly and finished with flaming alcohol for dramatic presentation. Juicy and aromatic.

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