Iron Pot Age Earth Pot Chicken (Shengde Road Store)
农家菜 · ⭐ 4.2
No. 50-12, Xinhui Jiayuan
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 50-12, Xinhui Jiayuan. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Kelp Strips, Homemade Kimchi, Iron Pot Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 农家菜
- Rating: 4.2
- Address: No. 50-12, Xinhui Jiayuan
- Popular dishes: Mixed Kelp Strips, Homemade Kimchi, Iron Pot Pork Belly, Iron Pot Chicken, Iron Pot Chicken
China trip · China travel
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Dishes
Mixed Kelp StripsA refreshing cold dish made primarily with kelp. The kelp is sliced into fine strands and mixed with seasonings such as vinegar, light soy sauce, and minced garlic, then thoroughly combined. The dish showcases the natural freshness of kelp blended with the rich aroma of the seasonings, offering a smooth and pleasant texture.
Homemade KimchiKimchi is a traditional home-style dish made primarily from vegetables such as cabbage and radish. The preparation involves washing and cutting the vegetables, then mixing them with seasonings like salt, chili powder, garlic, and ginger. After being fermented for several days, it is ready to eat.
Iron Pot Pork BellyA Chinese home-style dish made by slow-cooking pork belly in an iron pot until tender, with savory and rich flavors.
Iron Pot ChickenA traditional Chinese dish made with fresh free-range chicken slowly stewed in an iron pot, resulting in tender meat and rich broth.
Iron Pot ChickenA traditional Chinese dish made with chicken and vegetables cooked in an iron pot, resulting in tender meat and rich, savory flavors.
Stir-Fried Spare Ribs in Iron PotStir-fried spare ribs in an iron pot is a dish primarily made with pork ribs, simmered with scallions, ginger, garlic, and other seasonings to absorb the rich broth, resulting in tender, flavorful meat.
Stir-Fried Bullfrog in Iron PotIron pot frog legs is a dish featuring frog legs as the main ingredient, typically stir-fried in an iron pot with chili, garlic, ginger, and doubanjiang. Cooking carefully ensures tender meat and rich sauce.