Qianli Xiang Wonton King (Huashang Food Mall Branch)
小吃快餐 · ⭐ 3.4
Building 5, Lane 3599, Qixin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 5, Lane 3599, Qixin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Dumplings, Braised Duck Gizzard Rice, Braised Pork Cutlet Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: Building 5, Lane 3599, Qixin Road
- Popular dishes: Family Feast Dumplings, Braised Duck Gizzard Rice, Braised Pork Cutlet Rice, Spicy Sauce, Spicy and Sour Noodles
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Dishes
Family Feast DumplingsA Chinese soup dish featuring small dumplings filled with pork, shrimp, mushrooms, and vegetables, served in a savory broth.
Braised Duck Gizzard RiceStewed duck gizzard rice features duck gizzards as the main ingredient, paired with rice and seasoned through a braising process to absorb rich flavors.
Braised Pork Cutlet RiceBraised pork cutlet rice features tender pork loin marinated, pan-fried until golden, then slowly simmered with soy sauce, sugar, and cooking wine. Served over rice with a rich, thick sauce poured on top.
Spicy SauceHot sauce is a seasoning made primarily from chili peppers, supplemented with ingredients such as garlic and ginger. It is produced through processes like mixing, grinding, or cooking, resulting in a bright red color and intense spiciness.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Stir-Fried Rice Noodles with GreensA classic Chinese dish made by stir-frying rice noodles with fresh greens, resulting in a light and savory meal.
Chicken Leg Dry NoodlesChicken leg dry noodles feature tender chicken thigh meat and fresh noodles tossed in a savory sauce, garnished with green onions and herbs for a satisfying meal.
Egg Fried Rice NoodlesEgg fried rice noodles is a Chinese stir-fry dish primarily made with rice noodles and eggs. The rice noodles are cut into segments and stir-fried together with beaten eggs, typically seasoned with scallions and soy sauce until the noodles turn slightly golden and the eggs are fully cooked. The preparation is simple and quick, resulting in a soft, smooth texture combined with a delicate, savory aroma.
Duck HeadThis duck head dish uses fresh duck heads marinated with a variety of spices to infuse rich flavor. After careful stewing, the duck head meat becomes tender and aromatic. Finally, a适量 of seasoning is sprinkled on top to enhance the layers of taste.
Duck Leg Dry NoodlesDuck leg dry noodles feature tender duck meat, fresh vegetables, and a savory sauce tossed with cooked noodles for a flavorful and satisfying meal.