Chengdu Noodle House (Datan International Shopping Plaza Branch)
小吃面食 · ⭐ 4.0
Shop L10036, Datang International Haihui Flower Market Food Street, Intersection of Qianshan Road and Wangjiang West Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Shop L10036, Datang International Haihui Flower Market Food Street, Intersection of Qianshan Road and Wangjiang West Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Sichuan Dumplings, Sichuan-style Vegetable Noodles, Chuanfu Cold Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃面食
- Rating: 4.0
- Address: Shop L10036, Datang International Haihui Flower Market Food Street, Intersection of Qianshan Road and Wangjiang West Road
- Popular dishes: Sichuan Dumplings, Sichuan-style Vegetable Noodles, Chuanfu Cold Noodles, Beef Brisket Noodle Soup, Tomato Noodles
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Dishes
Sichuan DumplingsSichuan dumplings are filled with minced meat and served in a spicy, numbing sauce made from chili oil and Sichuan peppercorns.
Sichuan-style Vegetable NoodlesA refreshing cold noodle dish made with vegetables and spicy Sichuan sauce, perfect for summer.
Chuanfu Cold NoodlesA Sichuan-style cold noodle dish made with hand-pulled noodles, fresh vegetables, and a spicy sesame sauce.
Beef Brisket Noodle SoupBeef brisket noodles feature beef brisket as the main ingredient, paired with noodles. After blanching, the beef is stewed with spices until tender and flavorful, then mixed or served separately with cooked noodles.
Tomato NoodlesTomato noodles use noodles as the main ingredient, with a sauce made from fresh tomatoes. Tomatoes are chopped and stir-fried, then simmered with water and seasonings to create a thick broth, which is mixed with cooked noodles. Add eggs, green onions, or a small amount of meat for extra flavor.
Vegetarian Pepper Sauce NoodlesA vegetarian dish featuring a savory sauce made from peppers and vegetables, tossed with noodles for a hearty and flavorful meal.
Stewed Intestine NoodlesFechang Fen is a dish made primarily from pork intestines and rice noodles. After cleaning and cooking the pork intestines, they are sliced and mixed with boiled rice noodles in a bowl, then seasoned with broth, chili oil, Sichuan pepper powder, garlic paste, and green onions.
Stewed Intestine NoodlesFatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.
Spicy Broad Noodles with Pea PasteWan Za Mian is a noodle dish primarily made with noodles, peas, and mixed sauce. The preparation involves mixing cooked noodles with stir-fried mixed sauce and tender, stewed peas, resulting in a rich and satisfying texture.
金汤酸辣米线金汤酸辣米线以米线为主料，搭配鸡肉或猪肉、豆芽、木耳、胡萝卜等辅料，用鸡汤或高汤煮制，加入酸菜、辣椒油、醋和多种香料调味，最后撒上葱花和香菜。制作过程中先将米线烫熟，再与调好味的汤底混合，形成酸辣鲜香的口感。