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Daoxiang Dumplings

小吃快餐 · ⭐ 3.3

Northwest side of Yintai Huayuan, Binhe Road

Dishes

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  Cumin Meat Flaky Pastry Pie

  Cumin meat flaky pastry pie is a traditional Chinese snack made with pork or beef and seasoned with cumin, wrapped in flaky pastry. The filling is baked until the crust turns golden and crispy.
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  Tomato and Egg Stir-Fry

  Scrambled eggs with tomatoes is a home-style dish made primarily from fresh tomatoes and eggs. The preparation is simple: first, beat the eggs and cut the tomatoes into pieces; then heat a pan with oil, pour in the egg mixture and stir-fry until set, then remove and set aside; next, stir-fry the tomatoes until soft, add the cooked eggs, and mix well; finally, season with salt, and sprinkle with chopped green onions before serving for added aroma.
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  Century Egg and Pork Rice

  Preserved egg and lean pork is a Chinese dish featuring preserved eggs and minced pork. The pork is sliced and stir-fried or simmered with the eggs, often with ginger to enhance flavor and reduce odor. It offers rich, layered taste.
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  Flower-shaped steamed bun

  Baozi is a traditional Chinese pastry made primarily from flour, crafted through steps such as fermentation, kneading, and rolling. Its surface features a spiral pattern, with a soft texture and distinct layers.
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  Bean Pork Bun

  A traditional Chinese steamed bun filled with a savory mixture of pork and cooked beans, offering a rich and satisfying flavor.
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  Radish Tofu Dumplings

  A vegetarian dish made by wrapping a mixture of shredded radish and tofu in dough and steaming it, resulting in a soft and fresh flavor.
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  Grape Juice

  Grape juice is a drink made by extracting fresh grapes. The main ingredient is grapes. Wash and stem the grapes, then use a juicer to extract the juice, filter it, and it's ready to drink.
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  Tofu and Vermicelli Pie

  Tofu and vermicelli pie is a Chinese snack made with tofu and vermicelli as the main ingredients. Tofu is usually chopped and mixed with vermicelli, then seasoned and wrapped in dough, and fried or baked.
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  Steamed Bun

  Baozi is a traditional Chinese wheat flour food, made primarily from wheat flour and fermented before steaming. It is usually shaped as a hemisphere or flat round, with a smooth, white surface.
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  Mushroom Chicken Pie

  A savory pie filled with tender chicken and mushrooms, baked in a flaky crust.

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