Starbucks (Suzhou Zhuyuan Road Branch)
咖啡 · ⭐ 4.2
Unit C, 1st Floor, Building 1, Chuangye Park, No. 209 Zhuyuan Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit C, 1st Floor, Building 1, Chuangye Park, No. 209 Zhuyuan Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Matcha Cocoa Crunch Frappuccino, Rich Coffee Latte, Caramel Popcorn Frappuccino.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 咖啡
- Rating: 4.2
- Address: Unit C, 1st Floor, Building 1, Chuangye Park, No. 209 Zhuyuan Road
- Popular dishes: Matcha Cocoa Crunch Frappuccino, Rich Coffee Latte, Caramel Popcorn Frappuccino, Caramel Macchiato Drink, Sweetheart Bites
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Dishes
Matcha Cocoa Crunch FrappuccinoMatcha Cocoa Crunch Frappuccino is a cold beverage that blends Japanese matcha with Western cocoa. Made with premium matcha powder and rich cocoa chunks, it's blended into a smooth slush using an ice blender, then topped with whipped cream and cocoa powder for a delightful finish.
Rich Coffee LatteRich coffee latte is made by mixing espresso with steamed milk, typically layered in the cup with a small amount of frothed milk on top. To prepare, first pour the espresso into the cup, then slowly add the heated milk to allow the two to blend harmoniously.
Caramel Popcorn FrappuccinoA sweet blended coffee drink featuring caramel and popcorn flavors, topped with whipped cream and caramelized popcorn bits.
Caramel Macchiato DrinkCaramel Macchiato is a coffee drink made primarily from espresso, milk, and caramel sauce. Pour caramel sauce into the cup first, then hot milk, followed by espresso to create a layered effect. Top with caramel bits or foam before serving.
Sweetheart BitesSweetheart Bites is a traditional dessert made primarily from glutinous rice flour, mixed with sugar and a small amount of oil to form a dough, then filled with sweet fillings such as red bean paste or lotus seed paste, shaped into small forms, and steamed.
Red Cherry CheesecakeA creamy cheesecake made with fresh red cherries, featuring a buttery biscuit base and a tangy, sweet finish.
Mango Passion Fruit FrappuccinoThis drink combines the sweetness of mango with the freshness of passion fruit, complemented by the subtle flavor of fruit tea. The preparation involves mixing fresh mango flesh with passion fruit juice, adding brewed fruit tea, and finally incorporating ice cubes. Blend all ingredients in a blender to create a refreshing, fruity slush that delivers a crisp and aromatic taste.
Mango Passion Fruit Frappuccino (Large)A cold drink made with mango, passion fruit, black tea, and ice. Blend mango and passion fruit into a puree, mix with brewed black tea, add ice, blend until smooth, then serve.
Strawberry Heart CakeStrawberry Sweetheart Cake is made with eggs, low-gluten flour, and granulated sugar. After whipping the egg mixture, blending the batter, and baking, it's topped with cream and fresh strawberries. Proper heat control and mixing technique ensure a soft, delicate texture.
Light Vanilla Cream Cold Brew CoffeeCold-brewed coffee with vanilla-flavored cream, smooth in texture, subtly aromatic with vanilla and dairy notes, best enjoyed chilled.
Vanilla Frappuccino AffogatoA creative drink blending vanilla ice cream and espresso, topped with foam for a smooth, layered taste.
Black Wheat Pepper Chicken SandwichA sandwich made with black wheat bread, spicy pepper chicken breast, lettuce, and tomato—fresh, zesty, and satisfying.