Starfire Restaurant (Lengquan Road Store)
其他美食 · ⭐ 4.1
No. 139, Lengquan Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at No. 139, Lengquan Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sanhe Stir-fry, Salted Pepper Pork Trotter, Braised Pork Ball Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 其他美食
- Rating: 4.1
- Address: No. 139, Lengquan Road
- Popular dishes: Sanhe Stir-fry, Salted Pepper Pork Trotter, Braised Pork Ball Soup, Clay Pot Braised Beef, Old Chicken Soup
China trip · China travel
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Dishes
Sanhe Stir-fryA home-style dish made by stir-frying pork, green peppers, and onions with garlic for a savory and slightly spicy flavor.
Salted Pepper Pork TrotterSichuan salt and pepper pork knuckles is a dish made primarily from pig trotters, seasoned with Sichuan pepper and salt, garlic, ginger, and other spices. First, the pig trotters are boiled until tender, then chopped into small pieces and deep-fried in hot oil until golden and crispy. Finally, Sichuan pepper and salt are sprinkled over the dish and stir-fried evenly.
Braised Pork Ball SoupMao Yuan Soup is a nourishing soup dish primarily made with pork balls, pig's stomach, and pork bones, enhanced with ginger slices and scallion segments for flavor. The preparation involves first stewing the meat ingredients until tender, then adding appropriate seasonings and slowly simmering to create a rich broth and tender meat.
Clay Pot Braised BeefA traditional Chinese dish featuring beef slow-cooked in a clay pot with spices and seasonings, resulting in tender meat and rich broth.
Old Chicken SoupOld hen soup is made primarily with chicken, typically using a mature hen, and seasoned with辅料 such as ginger slices and green onion segments. It is slowly simmered for several hours to create a clear or slightly yellow broth, with tender chicken and a rich, flavorful soup.
Silver Fish Fried with EggsA classic Chinese home-style dish made by stir-frying fresh silver fish with beaten eggs, resulting in a tender and savory flavor.
银鱼蒸蛋银鱼蒸蛋是一道以新鲜银鱼和鸡蛋为主要食材的蒸制菜品。将银鱼洗净后与打散的鸡蛋液混合，加入适量温水搅拌均匀，过滤后倒入蒸碗中，隔水蒸熟至凝固即可。
Green Pepper and White Rice ShrimpA Chinese home-style dish made with fresh white rice shrimp stir-fried quickly with green peppers. The shrimp is tender, the pepper crisp, offering a light and nutritious flavor.
Golden CroakerGolden croaker is a traditional Chinese dish made by frying fresh croaker fish coated in egg and starch until crispy and golden brown, offering a savory and tender texture.