Zhangji Big Bowl Noodles (Gujiaying Store)
小吃面食 · ⭐ 3.9
No. 77 Gujia Ying Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 77 Gujia Ying Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Six Fresh Noodles, Pork Rib Old-Sauce Noodles, Zhang's Three Delicacies Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.9
- Address: No. 77 Gujia Ying Road
- Popular dishes: Six Fresh Noodles, Pork Rib Old-Sauce Noodles, Zhang's Three Delicacies Fried Noodles, Zhang's Special Chicken Noodle in Old Brine Sauce, Ham and egg fried noodles
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Dishes
Six Fresh NoodlesA noodle dish featuring six fresh ingredients such as shrimp, fish, beef, chicken, vegetables, and egg flower, served in a savory broth for a rich and healthy meal.
Pork Rib Old-Sauce NoodlesPork rib old-sauce noodles feature tender pork ribs simmered in a rich, aromatic broth with traditional spices, served over handmade noodles that absorb the deep flavors of the sauce.
Zhang's Three Delicacies Fried NoodlesA Chinese stir-fried noodle dish featuring eggs, ham, and shrimp, known for its savory flavor and rich ingredients.
Zhang's Special Chicken Noodle in Old Brine SauceA dish of tender chicken strips served over handmade noodles in a rich, aged brine sauce, known for its deep umami flavor and comforting texture.
Ham and egg fried noodlesHam and egg fried noodles is a home-style dish made by stir-frying noodles with ham and eggs. Cook noodles first, then sauté eggs and ham slices in oil, mix in the noodles, and season before serving.
Beef Offal NoodlesBeef offal noodles is a noodle dish primarily made with noodles and beef offal. The cooked noodles are served with richly flavored stewed beef offal, including beef tripe, heart, and tongue, then drizzled with a special sauce and garnished with chopped green onions and cilantro for added flavor.
Pig's Liver Noodles with Pig's SkinPig liver and skin noodle soup features sliced pig liver blanched to remove odor and soaked skin cut into strips, cooked together with noodles. The broth is made from pork bones or chicken stock with scallions and ginger, then mixed with the ingredients and served with the soup poured over.
Pig's Tripe and Sausage Stir-fryA Chinese dish made by stir-frying pig's tripe with sausage, known for its rich flavor and satisfying texture.
Ultimate Family FeastZhi Zun Quan Jia Fu is a stewed dish with various ingredients including pork belly, chicken, shrimp, squid, mushrooms, tofu, carrots, and greens. Cut into pieces and simmered in broth or water to blend flavors.
Egg and Liver Fried NoodlesA hearty dish made by stir-frying eggs and liver with noodles, offering a savory and satisfying meal.