Tai Xi Jia (Xi'an Lizhi Li Store)
小吃快餐 · ⭐ 4.2
Wanjing Lichizhwan, Ziwu Avenue, Chang'an District
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Wanjing Lichizhwan, Ziwu Avenue, Chang'an District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: King Seaweed Rice Roll, 国王肉松紫菜包饭, King's Crispy Pork Rind Fried Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 4.2
- Address: Wanjing Lichizhwan, Ziwu Avenue, Chang'an District
- Popular dishes: King Seaweed Rice Roll, 国王肉松紫菜包饭, King's Crispy Pork Rind Fried Chicken, Bacon Kimchi Braised Pork Rice Bowl, Tai Xi's Four Seasons Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
King Seaweed Rice RollKing Seaweed Rice Roll is a Korean dish made by wrapping rice and various ingredients in seaweed. Main ingredients include rice, seaweed, egg, carrot, pickled radish, and beef, which are rolled and sliced for serving.
国王肉松紫菜包饭国王肉松紫菜包饭以米饭为主料，加入炒熟的肉松、鸡蛋丝、胡萝卜丁和黄瓜条，用紫菜包裹成卷状，口感丰富，制作方法为将食材铺在紫菜上，卷起后切段食用。
King's Crispy Pork Rind Fried ChickenCrispy fried chicken bone coated with pork rind, offering a rich texture and savory flavor.
Bacon Kimchi Braised Pork Rice BowlA savory rice bowl featuring braised pork, bacon, and spicy kimchi, served over steamed rice.
Tai Xi's Four Seasons SoupA seasonal soup made with fresh vegetables and premium ingredients, slowly simmered for a rich, savory flavor.
炙烤肥牛石锅拌饭炙烤肥牛石锅拌饭以肥牛片为主料，搭配米饭、生菜、胡萝卜、豆芽等蔬菜，将肥牛片在石锅中炙烤后与米饭和配菜混合，最后淋上韩式辣酱拌匀食用。
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Spicy Kimchi Stir-Fried Rice CakesSpicy Kimchi Stir-Fried Rice Cakes features chewy rice cakes stir-fried with tangy, spicy kimchi and garlic for a bold, savory-sour flavor.
Tuna Seaweed Rice RollTuna seaweed rice rolls are made primarily with rice, combined with tuna meat, cucumber strips, and carrot threads, then wrapped in seaweed. The dish offers a rich flavor and texture. To prepare, spread rice on seaweed, add the fillings, roll up, and slice into segments.- Korean Honey Glazed Chicken and Potato StewA savory Korean stew featuring chicken and potatoes simmered in a sweet honey-based sauce, resulting in tender meat and soft vegetables.
Korean Spicy Beef SoupA spicy beef soup made with beef, vegetables, and gochujang, simmered to a rich, aromatic broth.
Seoul Military Three General Hot PotA Korean-style hot pot featuring kimchi, spicy paste, sausages, ham, rice cakes, and vegetables, simmered in a savory-spicy broth.
Yellow Peach and Seaweed Rice RollA Japanese-style rice roll wrapped in seaweed, filled with yellow peach slices, lettuce, and ham, offering a sweet and savory flavor.