Yi Run Beef Noodles (Xiangfang Wanda Branch)
小吃面食 · ⭐ 3.6
3rd Floor, Xiangfang Wanda Plaza
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 3rd Floor, Xiangfang Wanda Plaza. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Skewer, Spiced Beef Salad, Oil-Poured Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 3.6
- Address: 3rd Floor, Xiangfang Wanda Plaza
- Popular dishes: Skewer, Spiced Beef Salad, Oil-Poured Noodles, Premium Beef Noodles, Classic Ramen
China trip · China travel
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Dishes
SkewerA skewer is a cooking method where ingredients are pierced onto bamboo or metal sticks and then grilled or fried. Main ingredients include meat, vegetables, and seafood, commonly prepared by grilling or frying.
Spiced Beef SaladBeef salad is a cold dish made primarily with beef, which is boiled or blanched and sliced, then mixed with seasonings such as soy sauce, sesame oil, garlic, green onions, and chili oil. Optional vegetables like cucumber ribbons or carrot strips can be added according to taste.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
Premium Beef NoodlesPremium beef noodle soup is carefully prepared using tender beef, noodles, vegetables, and other key ingredients. The noodles are chewy, the beef is fresh and juicy, and when combined with a rich broth and fresh vegetables, it delivers the classic deliciousness of noodle dishes.
Classic RamenClassic ramen features alkaline noodles with boiled pork slices, boiled egg, green onions, seaweed, and bean sprouts. The broth is made from pork or chicken bones, seasoned with soy sauce, mirin, and salt. Serve noodles in the soup with toppings.
Snow Cabbage Scallion Oil NoodlesA classic Chinese home-style noodle dish made with boiled noodles tossed in a savory sauce of pickled snow cabbage and scallion oil.
Spiced Braised EggsSpiced boiled eggs are made by simmering hard-boiled eggs in a seasoned sauce containing soy sauce, star anise, cinnamon, bay leaves, and Sichuan peppercorns for rich flavor.
Scallion Tofu Cake Stir-fryA stir-fried dish made with dried tofu and scallions, known for its savory flavor and tender texture.