Lei Ji Chengcheng Water Bowl Lamb (Daxue South Road Branch)
小吃面食 · ⭐ 3.9
Opposite Qizhi School, No. 12 Daxue South Road (near Bianxi Street).
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Qizhi School, No. 12 Daxue South Road (near Bianxi Street).. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold-Mixed Lamb Head, Cold-mixed Lamb Offal Salad, Cold-Mixed Lamb Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.9
- Address: Opposite Qizhi School, No. 12 Daxue South Road (near Bianxi Street).
- Popular dishes: Cold-Mixed Lamb Head, Cold-mixed Lamb Offal Salad, Cold-Mixed Lamb Salad, Ordinary Water Basin Lamb, Moon-shaped Pastry
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Dishes
Cold-Mixed Lamb HeadA cold dish made from boiled lamb head, sliced and mixed with garlic, cilantro, chili oil, soy sauce, and vinegar for a refreshing and savory flavor.
Cold-mixed Lamb Offal SaladCold-mixed offal is a cold dish made primarily from sheep organs such as heart, liver, lungs, and intestines. After cleaning and boiling, the offal is sliced and mixed with scallions, ginger, cilantro, and seasonings like soy sauce, vinegar, chili oil, garlic paste, and sesame paste.
Cold-Mixed Lamb SaladCold-mixed mutton is a cold dish made by slicing boiled mutton and mixing it with scallions, ginger, garlic, cilantro, and seasonings like soy sauce, vinegar, sesame oil, and chili oil.
Ordinary Water Basin LambA traditional Chinese dish made with lamb simmered in a clear broth prepared from sheep bones and seasonings, known for its tender meat and mild flavor.
Moon-shaped PastryA traditional Chinese pastry made from flour and filled with sweet fillings like red bean or nuts, shaped like a crescent and fried or baked until crispy.
Water Basin Lamb Double CombinationA traditional Chinese dish made with lamb and offal, slowly stewed in a clear broth with spices, served with noodles or flatbread.
Vegetable AssortmentVegetable medley is a cold dish primarily made with various vegetables. Common ingredients include cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed threads. After blanching or soaking, the vegetables are sliced or cut into strips, then mixed with seasonings and tossed together for serving.
Tripe SoupTripe soup is made from pork stomach, sliced thin after cleaning, and cooked with ginger slices and green onions. The broth is clear, with tender, smooth tripe.
Spicy Chili Tofu with Lamb BloodA spicy Sichuan dish made with tofu and lamb blood, stir-fried with dried chilies and spices for a bold, numbing flavor.