Keep Control Low-Calorie Fiber Light Meal Diet Simple Meal (Second Counter, Luyao Food City Branch)
Western cuisine · ⭐ 3.9
No. 216 Zhonghe Road, Xinqi, Building 1, No. 216
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 216 Zhonghe Road, Xinqi, Building 1, No. 216. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Whole Wheat Beef Sandwich, Grilled Teriyaki Chicken Buckwheat Noodle Salad, Teriyaki Chicken Leg with Vegetables and Brown Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Western cuisine
- Rating: 3.9
- Address: No. 216 Zhonghe Road, Xinqi, Building 1, No. 216
- Popular dishes: Whole Wheat Beef Sandwich, Grilled Teriyaki Chicken Buckwheat Noodle Salad, Teriyaki Chicken Leg with Vegetables and Brown Rice, Steak Quinoa Salad, Beef Mushroom Bell Pepper Spinach Roll
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Dishes
Whole Wheat Beef SandwichA wholesome sandwich made with whole wheat bread, grilled beef slices, lettuce, tomato, and sauce.
Grilled Teriyaki Chicken Buckwheat Noodle SaladGrilled teriyaki chicken served with buckwheat noodles and fresh vegetables, offering a savory and satisfying meal.
Teriyaki Chicken Leg with Vegetables and Brown RiceGrilled chicken thigh with seasonal vegetables and brown rice, marinated in teriyaki sauce, steamed vegetables, and cooked brown rice served together. Emphasizes natural flavors and balanced nutrition.
Steak Quinoa SaladA nutritious salad featuring tender grilled steak, quinoa, and fresh vegetables dressed in a flavorful sauce.
Beef Mushroom Bell Pepper Spinach RollA healthy dish combining beef, mushrooms, bell peppers, and spinach rolled in thin dough and steamed or pan-fried for a balanced flavor and texture.
Tomato Meat Sauce Shrimp Buckwheat Noodle SaladA refreshing salad featuring buckwheat noodles tossed in a tomato meat sauce with succulent shrimp, perfect for a light and flavorful meal.
Garlic Bacon Stir-fried KaleA healthy dish made by stir-frying fresh kale with bacon and garlic, resulting in a savory and nutritious meal.
Shrimp and Spinach RollsShrimp and spinach rolls are made by wrapping seasoned shrimp mixture in blanched spinach leaves and steaming until tender, offering a delicate and fresh flavor.
Celery Kale Apple JuiceA refreshing juice made from celery, kale, and apple, blending the vegetable's freshness with the fruit's natural sweetness.
Sweet and Sour Konjac NoodlesKonjac noodles stir-fried with vegetables and a sweet-sour sauce, offering a refreshing and healthy dish.
High-Fiber Vegan Vitamin C Salad BowlThis is a vegan salad centered on high fiber and vitamin C. Main ingredients include kale, baby spinach, red cabbage, cherry tomatoes, bell peppers, shredded carrots, avocado, roasted chickpeas, and sunflower seeds. Preparation involves washing and cutting the vegetables, with kale lightly massaged to soften. Chickpeas are roasted with a little olive oil and spices until crispy. All ingredients are combined in a bowl and dressed with a refreshing sauce made from fresh lemon juice, Dijon mustard, olive oil, maple syrup, and a pinch of salt.