Starbucks (Xi'an Yitian Holiday Village Store)
咖啡 · ⭐ 4.0
No. 7, Jinye Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at No. 7, Jinye Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 古巴风情鸡肉芝士三明治, Snoopy Cocoa Slush (Large), 圣诞姜饼风味拿铁.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 咖啡
- Rating: 4.0
- Address: No. 7, Jinye Road
- Popular dishes: 古巴风情鸡肉芝士三明治, Snoopy Cocoa Slush (Large), 圣诞姜饼风味拿铁, Chocolate Frappuccino, Spring Tea Milk Cake
China trip · China travel
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Dishes
古巴风情鸡肉芝士三明治鸡肉芝士三明治以烤制的鸡胸肉为主料,搭配切片芝士,夹入烤过的面包中。制作时将鸡肉腌制后煎熟或烤熟,芝士在加热过程中融化,使三明治口感丰富。
Snoopy Cocoa Slush (Large)A sweet chocolate-flavored slush drink made with cocoa powder, milk, and ice, blended to a smooth texture and often topped with whipped cream or chocolate chips.
圣诞姜饼风味拿铁圣诞姜饼风味拿铁以浓缩咖啡为基础,加入加热的牛奶和姜饼风味糖浆,顶部可加鲜奶油或肉桂粉装饰。主要食材包括咖啡豆、牛奶、姜饼糖浆和香料。
Chocolate FrappuccinoChocolate Frappuccino is a refreshing beverage made primarily with chocolate syrup, milk, and ice. The preparation involves mixing chocolate syrup with milk, adding ice, and blending at high speed until it reaches a slushy consistency. It can be topped with whipped cream and chocolate flakes for decoration.
Spring Tea Milk CakeSpring tea milk cake made with fresh milk and spring tea, combined with eggs, low-gluten flour, and sugar, then mixed and baked. Soft and delicate texture with harmonious tea and milk aroma, optionally garnished with tea leaves or nuts.
Osmanthus FrappuccinoGuìhuā Fùruìbái is a beverage made with premium coffee as its base, gently dusted with dried osmanthus flowers on top, and blended with smooth milk foam. The preparation method is meticulous: first, aromatic coffee is brewed, then delicate milk foam is slowly poured over it, and finally, osmanthus flowers are added as a garnish, creating a distinctive drink that combines the rich aroma of coffee with the delicate fragrance of osmanthus.
Pear Light SerenadePear Light Serenade is a dessert made with snow pears, honey, goji berries, and a touch of rock sugar. Snow pears are cored, sliced, and steamed with honey and goji berries to create soft pear flesh and a clear, sweet broth. The dish has a bright color, delicate texture, and a refreshing pear aroma with honey's smooth sweetness.
Cherry Blossom MacchiatoCherry Blossom Macchiato is a fusion drink made from espresso, milk, and cherry blossom syrup. Pour espresso into a cup, add milk and stir, then drizzle with cherry blossom syrup and top with foam to resemble blooming cherry blossoms.
Oat Milk Velvet LatteOat Velvet Latte is a beverage made with premium coffee as its base, blended with smooth oat milk to create a silky and delicate texture. The preparation is simple—just mix brewed coffee with oat milk.
Black Tea Yinyang LatteHong Kong-style milk tea with black tea and cold milk layered in a cup, creating a 'yin-yang' effect. The brewed black tea is cooled and mixed with chilled milk for a smooth, layered taste.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.