Caojia Deyuan · Barbecue Hot Pot Stir-fry
特色菜 · ⭐ 4.0
Approximately 50 meters east of the intersection of Zaoyuan Avenue and Commercial Street
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at Approximately 50 meters east of the intersection of Zaoyuan Avenue and Commercial Street. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ancient Method Grilled Fish, Herbal Copper Pot, Stir-Fried River Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 特色菜
- Rating: 4.0
- Address: Approximately 50 meters east of the intersection of Zaoyuan Avenue and Commercial Street
- Popular dishes: Ancient Method Grilled Fish, Herbal Copper Pot, Stir-Fried River Shrimp, Charcoal-Grilled Lamb Skewers, Premium Lamb Rack Brick
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Dishes
Ancient Method Grilled FishFresh fish marinated in secret spices and grilled over charcoal, served with vegetables for a rich, aromatic flavor.
Herbal Copper PotA nourishing soup pot made with pork bones, chicken, goji berries, and Chinese herbs, slow-cooked in a copper pot for rich flavor and health benefits.
Stir-Fried River ShrimpStir-fried river shrimp is a dish featuring fresh river shrimp as the main ingredient. After cleaning, the shrimp are stir-fried in hot oil with scallions, ginger, and garlic for aroma, then seasoned. Proper heat control ensures a tender texture.
Charcoal-Grilled Lamb SkewersFresh lamb chunks marinated with spices and grilled on charcoal, resulting in a smoky, flavorful skewer.
Premium Lamb Rack BrickPremium lamb ribs marinated and slow-roasted to perfection, served with a secret sauce for rich flavor.
Premium Beef RollsPremium beef rolls are made by rolling优质 beef slices into a卷 shape, often cooked with vegetables like lettuce and carrots. The beef is flattened, seasoned, rolled, secured with bamboo skewers, and steamed or boiled until done, also suitable for hot pot.