Wheat Field Returns · Light Bowl Rice (Henglong Store)
Western cuisine · ⭐ 3.5
Opposite Guoke Coffee, Rihui Lane
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Guoke Coffee, Rihui Lane. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Slow-Cooked Beef and Potato Rice Bowl, Tempura Crab Stick, Corn Kernels.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Western cuisine
- Rating: 3.5
- Address: Opposite Guoke Coffee, Rihui Lane
- Popular dishes: Slow-Cooked Beef and Potato Rice Bowl, Tempura Crab Stick, Corn Kernels, Tuna Seaweed Rice Bowl
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Dishes
Slow-Cooked Beef and Potato Rice BowlA hearty dish featuring tender beef and potatoes slow-cooked in savory broth, served over steamed rice for a comforting meal.
Tempura Crab StickTempura crab sticks are made by coating crab sticks in a thin batter and deep-frying them. The exterior is crispy while the inside remains tender and fresh. The main ingredients are crab sticks and flour, with a batter made from a small amount of eggs and water. High-temperature frying creates a golden, crunchy crust on the surface.
Corn KernelsCorn kernels are fresh corn grains removed from the cob and can be cooked into various dishes. Common preparation methods include stir-frying, roasting, or boiling. During cooking, they can be combined with other ingredients such as pine nuts and ham to enhance texture and nutrition.
Tuna Seaweed Rice BowlTuna seaweed rice salad is based on rice, mixed with flaked cooked tuna, chopped seaweed, diced cucumber and carrot. It is dressed with a sauce made from soy sauce, sesame oil, and a small amount of sugar, then thoroughly mixed before serving.