Shi Bai Wei Old Spicy Dumplings (Southern New City Branch)
小吃快餐 · ⭐ 3.4
No. 63, Qingyang Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 63, Qingyang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Noodles, Doughy Beef Noodles, Dripping Flavor Meat Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 63, Qingyang Street
- Popular dishes: Braised Pork Noodles, Doughy Beef Noodles, Dripping Flavor Meat Dumplings, Garlic and Oil Pork Dumplings, White Oil Vinegar Stir-Fried Dumplings
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Dishes
Braised Pork NoodlesA Chinese dish featuring tender braised pork and rice noodles in a savory sauce.
Doughy Beef NoodlesTuo Tuo beef noodle features tender beef cubes and smooth noodles, paired with a rich beef broth carefully prepared. The noodles are chewy, the beef is fragrant, and the broth is deeply flavorful, creating a unique and delicious experience.
Dripping Flavor Meat DumplingsDripping flavor meat dumplings are made with pork as the main ingredient, mixed with scallions, ginger and other seasonings, wrapped in dough and steamed. The texture is tender with a unique oil aroma.
Garlic and Oil Pork DumplingsGarlic and oil pork dumplings are made with pork as the main ingredient, seasoned with garlic paste and white oil. The dough is soft, and the filling is delicious and rich in flavor.
White Oil Vinegar Stir-Fried DumplingsWhite oil vinegar stir-fried dumplings are a Chinese snack made with pork as the main ingredient, seasoned with scallions, ginger, and other seasonings, then quickly stir-fried with white oil and vinegar. The taste is fresh and fragrant, with a prominent sour flavor and a slight spiciness.
Bamboo Shoot Beef Rice NoodlesA Chinese dish featuring tender beef, fresh bamboo shoots, and rice noodles in a savory broth.
Mushroom Soup DumplingsA Chinese dish featuring delicate dumplings served in a rich mushroom broth, combining savory flavors and tender textures.
Chicken Offal Rice NoodlesChicken offal rice noodles is a dish featuring chicken offal (such as heart, liver, and gizzard) and rice noodles. After cleaning, the offal is blanched or stir-fried and then combined with cooked rice noodles, either stir-fried or simmered in broth, seasoned to taste.
Spicy and Sour Meat DumplingsSpicy and sour meat dumplings are made with pork and spices such as chili and Sichuan pepper. The outer skin is crispy, and the filling is tender and juicy, with a spicy and fragrant taste.
Spicy Sweet and Sour DumplingsA spicy twist on traditional dumplings, featuring a sweet and sour sauce with chili flavor.