Zhongtian Restaurant
其他美食 · ⭐ 3.5
East side of Qijiasan Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at East side of Qijiasan Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stewed Fish, Crushed Radish, Open-fire Lamb Offal Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 其他美食
- Rating: 3.5
- Address: East side of Qijiasan Road
- Popular dishes: Stewed Fish, Crushed Radish, Open-fire Lamb Offal Dish, Sichuan Boiled Pork Slices, Peeled shrimp
China trip · China travel
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Dishes
Stewed FishA traditional Chinese home-style dish made by stewing fish with ginger, scallions, and garlic until tender and flavorful.
Crushed RadishA traditional Chinese home-style dish made by smashing and seasoning white radish with garlic, chili, and other seasonings for a crisp and savory flavor.
Open-fire Lamb Offal DishA traditional Chinese dish made with lamb offal (intestines, stomach, lungs) slow-cooked over an open flame, resulting in a rich and savory flavor.
Sichuan Boiled Pork SlicesSichuan-style boiled pork slices is a dish made primarily with thin slices of lean pork, paired with vegetables such as mung bean sprouts and greens, and cooked by boiling. First, the vegetables are blanched, then the marinated pork slices are added to boiling water to cook through. Finally, a spicy and numbing sauce is prepared by stir-frying chili peppers, Sichuan peppercorns, and other seasonings, resulting in a fresh, fragrant, tender, and smooth texture.
Peeled shrimpPipi shrimp is a dish primarily made with pipi shrimp, typically prepared by steaming, boiling, or stir-frying. Its特色 lies in preserving the shrimp's tender texture, natural flavor, and rich nutrition.