Dumplings Are Ready (Xiangtan Road Branch)
小吃快餐 · ⭐ 3.5
No. 69-4 Xiangtan Road, Xiangtan Road Subdistrict (opposite Zunyi Road Primary School)
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 69-4 Xiangtan Road, Xiangtan Road Subdistrict (opposite Zunyi Road Primary School). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Laoshan Beer, Laoté Beer, Chinese cabbage and pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 69-4 Xiangtan Road, Xiangtan Road Subdistrict (opposite Zunyi Road Primary School)
- Popular dishes: Laoshan Beer, Laoté Beer, Chinese cabbage and pork, Pure Beef, Fennel Pork
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Dishes
Laoshan BeerLaoshan Beer is an alcoholic beverage made primarily from barley, water, hops, and yeast, processed through mashing, fermentation, and filtration. Its production involves malting, mashing, boiling, cooling, fermenting, and packaging, resulting in a beer with rich foam and a unique flavor.
Laoté BeerLaoté Beer is a Chinese beer brewed from barley, hops, water, and yeast, offering a crisp and refreshing taste with a subtle malt aroma and mild hop bitterness.
Chinese cabbage and porkCabbage and pork is a home-style dish primarily made with fresh cabbage and pork. The preparation typically involves slicing the pork thinly, cutting the cabbage into segments, stir-frying the pork until it changes color, then adding the cabbage and stir-frying together. Finally, seasonings are added and stirred well to complete the dish.
Pure BeefPure beef is a dish primarily made with fresh beef, typically sliced, cubed, or shredded and prepared by stir-frying, boiling, stewing, or grilling. A small amount of seasonings like salt, soy sauce, scallions, and ginger may be added to enhance flavor.
Fennel PorkFennel pork is a dish primarily made with pork and fennel. The preparation typically involves slicing the pork thinly, stir-frying it with fennel until cooked through, and seasoning with appropriate seasonings during the process.
Pork and Radish Stir-FryRadish and pork is a dish made primarily with white radish and pork. Pork, usually belly or lean meat, is cut into pieces and stewed with peeled, cubed radish. Seasonings are added and cooked slowly until the meat is tender and the radish absorbs the flavors.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Tsingtao Beer Factory No.2Tsingtao Beer Factory No.2 is not a dish but a production facility of Tsingtao Brewery, known for producing high-quality beer. Its name is unrelated to cuisine.
Leek and EggLeek and egg is a home-style dish primarily made with leeks and eggs. The preparation is simple: wash and chop the leeks, and beat the eggs separately. Heat oil in a pan, first stir-fry the eggs until set, then add the leeks and stir-fry together. Season with an appropriate amount of salt and cook until the leeks are just tender. Serve hot.