Leqing Seafood Noodles (Baixue Road Branch)
小吃面食 · ⭐ 3.5
No. 1, Baixue Road, Zhaoshang City
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Baixue Road, Zhaoshang City. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Pork Chop Noodles, Intestine Noodles, Ginger Seafood Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 3.5
- Address: No. 1, Baixue Road, Zhaoshang City
- Popular dishes: Braised Pork Chop Noodles, Intestine Noodles, Ginger Seafood Noodles, Ginger Noodle Soup, Stir-fried Rice Cake
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Dishes
Braised Pork Chop NoodlesPork cutlet noodles is a dish featuring marinated pork chops fried or pan-fried and served with cooked noodles, seasoned with broth or soy sauce, often accompanied by greens and scallions.
Intestine NoodlesDanzi Mian is a Chinese noodle dish featuring pork intestines and noodles. After cleaning and blanching, the pork intestines are stewed with葱姜蒜 until tender, then mixed or stir-fried with cooked noodles to absorb the rich broth.
Ginger Seafood NoodlesA savory noodle dish featuring fresh seafood simmered in a ginger-infused broth, served hot with tender noodles.
Ginger Noodle SoupA comforting noodle soup made with ginger-infused broth, served with boiled noodles and simple toppings like eggs and scallions.
Stir-fried Rice CakeA traditional Chinese dish made by stir-frying rice cakes with vegetables and meat, resulting in a soft and savory flavor.
Special Three-Fresh NoodlesSpecial Three-Fresh Noodles feature noodles with shrimp, egg, and lean meat or fish slices. Cooked noodles are mixed with seasoned broth, topped with blanched seafood and meat, then garnished with green onions or cilantro.
Pork Liver NoodlesPork liver noodles is a Chinese dish made with pork liver and noodles. Liver is sliced or shredded, stir-fried with葱姜蒜, then simmered in broth or water before mixing with cooked noodles. Key steps include tenderizing the liver and removing its odor.
Shredded Pork NoodlesShredded pork noodles are a Chinese dish made with noodles and thin slices of pork. The pork is marinated, mixed with cooked noodles, and often served with vegetables, scallions, and sauce for rich flavor.