Manwei Ming's Crispy Chicken Legs (Meitang Plaza Store)
小吃快餐 · ⭐ 3.6
Unit 10-10, Shidai Tianyuan City, Cangqian Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 10-10, Shidai Tianyuan City, Cangqian Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Fried Chicken架, Ultimate Chicken Thigh, Delicious Crispy Chicken Gizzard.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Unit 10-10, Shidai Tianyuan City, Cangqian Subdistrict
- Popular dishes: Crispy Fried Chicken架, Ultimate Chicken Thigh, Delicious Crispy Chicken Gizzard
China trip · China travel
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Dishes
Crispy Fried Chicken架Fried chicken frames are made primarily from chicken bones, which are marinated and then directly deep-fried until golden and crispy. The key to preparation lies in the marinating process, requiring a special marinade to be applied for a period of time to ensure the chicken frames absorb full flavor. During frying, careful attention must be paid to heat control to maintain the tenderness and freshness of the chicken frames.
Ultimate Chicken ThighUltimate chicken thigh is primarily made from boneless chicken thighs, marinated and then fried or pan-fried. During marination, seasonings such as soy sauce, cooking wine, garlic paste, and ginger slices are typically added to flavor the meat. The exterior is crispy while the inside remains juicy and tender.
Delicious Crispy Chicken GizzardChicken gizzards are cleaned and sliced or cut into strips, then marinated with cooking wine, light soy sauce, and starch before being deep-fried or quickly stir-fried to achieve a crispy exterior while keeping the inside tender. Add辅料 such as scallions, ginger, garlic, and chili to enhance the flavor.