Chuan-Yu Family's Double Pepper Chicken Noodles (Wanda Mall Branch)
小吃面食 · ⭐ 3.7
Approx. 50 meters southeast of the intersection of Yongshun Road and Yongchang Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approx. 50 meters southeast of the intersection of Yongshun Road and Yongchang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Double Pepper Chicken Noodles, Bazi Meat, Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.7
- Address: Approx. 50 meters southeast of the intersection of Yongshun Road and Yongchang Road
- Popular dishes: Double Pepper Chicken Noodles, Bazi Meat, Fried Egg, Beef Stir-Fried Rice Noodles, Crispy Fried Chicken Cutlet
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Double Pepper Chicken NoodlesDouble Pepper Chicken Noodles features chicken and green/red peppers. Chicken is diced, stir-fried with peppers, seasoned, then mixed with cooked noodles. Balanced ingredients and precise heat create tender chicken and crisp peppers.
Bazi MeatBazinu meat is primarily made from pork belly, marinated and then slowly stewed with various seasonings and spices until the meat becomes tender and the broth rich and flavorful.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Beef Stir-Fried Rice NoodlesBeef stir-fried rice noodles is a dish made with rice noodles, beef slices, onions, and bean sprouts. The noodles are blanched and stir-fried with beef and seasonings like soy sauce and oyster sauce, resulting in a smooth, flavorful dish with tender beef.
Crispy Fried Chicken CutletCrispy Fried Chicken Cutlet is made by marinating chicken breast, coating it in a light batter, and deep-frying until golden and crunchy on the outside while remaining tender inside.
Steamed Egg CustardA delicate and smooth steamed egg custard made with eggs and warm water, gently cooked over steam. Popular in Chinese households and often served as a baby food.
Braised Egg with Tiger SkinHǔpí lǔdàn is a Chinese dish featuring eggs as the main ingredient. Hard-boiled eggs are cracked on the surface and simmered in seasoned braising sauce until they absorb the flavor and develop a tiger-striped pattern.
Peach DelightA sweet dessert made with fresh peaches, gently cooked in syrup for a soft and refreshing treat.
鸡蛋河粉鸡蛋河粉是一道以河粉和鸡蛋为主要食材的菜品。河粉切条后与打散的鸡蛋一同炒制,通常加入葱花、酱油等调味料,翻炒均匀即可。制作方法简单,注重火候控制,使河粉保持柔韧,鸡蛋嫩滑。