Thailand · Thai Fried Rice with Tom Yum (Shuntai Street Branch)
小吃快餐 · ⭐ 3.6
Shop L219-1, 2nd Floor, Yunquan Center, No. 5055 Fenghuang Road, Shunhua Road Subdistrict (Inside Tai Shan Wang Laosan Restaurant)
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop L219-1, 2nd Floor, Yunquan Center, No. 5055 Fenghuang Road, Shunhua Road Subdistrict (Inside Tai Shan Wang Laosan Restaurant). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fat-Burning Magic Tapatang Chicken Rice, Low-fat Chicken Pao Fan, Curry Fish Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.6
- Address: Shop L219-1, 2nd Floor, Yunquan Center, No. 5055 Fenghuang Road, Shunhua Road Subdistrict (Inside Tai Shan Wang Laosan Restaurant)
- Popular dishes: Fat-Burning Magic Tapatang Chicken Rice, Low-fat Chicken Pao Fan, Curry Fish Balls, Pad Kra Pao Beef Rice, Pad Kra Pao Chicken Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Fat-Burning Magic Tapatang Chicken RiceFat-Burning Magic Tapatang Chicken Rice is made with rice, chicken mince, green peppers, onions, and spices, stir-fried for a fresh and healthy flavor.
Low-fat Chicken Pao FanLow-fat chicken pao fan is made with chicken breast, green pepper, onion, and garlic, stir-fried with little oil. It has a fresh taste and is suitable for those who pursue a healthy diet.
Curry Fish BallsCurry fish balls is a dish primarily made with fish balls, seasoned with curry blocks and onions. The preparation involves boiling the fish balls first, then stewing them together with sautéed onions and curry blocks until the sauce thickens and the fish balls absorb the flavors.
Pad Kra Pao Beef RiceA Thai-style dish featuring stir-fried beef mince with onions, peppers, and spices, served over rice.
Pad Kra Pao Chicken RiceA Thai specialty featuring stir-fried chicken with chili, garlic, and basil served over rice.
Thai Mango Sticky RiceA traditional Thai dessert made with sticky rice, fresh mango slices, and coconut milk sauce.
Thai Sweet and Sour Spicy Crispy Chicken RiceThai Sweet and Sour Spicy Crispy Chicken Rice features crispy chicken with a sweet, sour, and spicy sauce, served with rice. Main ingredients include chicken, lemon juice, chili, and sugar.
Thai Green Papaya SaladA refreshing Thai salad made from shredded green papaya, mixed with vegetables and dressed in a tangy, spicy sauce of fish sauce, lime juice, chili, and garlic.
Thai Green Juice MusselsThai Green Juice Mussels is a Southeast Asian dish made with mussels, green juice, cilantro, lemon juice, and chili. It has a fresh and slightly spicy flavor.
Trendy Coconut WaterTrendy coconut water is a drink made by directly extracting the juice from fresh coconuts. It has a sweet taste and is rich in natural electrolytes, often popular as a healthy beverage.