Pizza Hut (Jin Chan Bridge Branch)
Western cuisine · ⭐ 4.2
Shop B2-45a, 2nd Floor, Phase II, Sprees Outlets Mall, No. 1 Dong 1, Forest Park, Jingle Township
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Shop B2-45a, 2nd Floor, Phase II, Sprees Outlets Mall, No. 1 Dong 1, Forest Park, Jingle Township. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Popular Heavy Platter, Rich Aromatic Chicken Wings, Juicy Pearl Cake.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.2
- Address: Shop B2-45a, 2nd Floor, Phase II, Sprees Outlets Mall, No. 1 Dong 1, Forest Park, Jingle Township
- Popular dishes: Popular Heavy Platter, Rich Aromatic Chicken Wings, Juicy Pearl Cake, Glazed Sweet Potato Fries, New York-style Crispy Potato Skins
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Dishes
Popular Heavy PlatterPopular重磅拼盘精选多款肉类与海鲜,包括鲜嫩多汁的牛排、香烤鸡腿肉、烟熏培根以及新鲜虾仁等。每款食材均经过精心烹制,保留了原汁原味,再搭配特制的酱料,呈现出丰富的层次感。
Rich Aromatic Chicken WingsChicken wings are marinated, then deep-fried until the skin is crispy. They are then stir-fried with minced garlic, ginger slices, soy sauce, sugar, and other seasonings to allow the flavors to fully penetrate. The main ingredients are chicken wings and seasonings, and the preparation methods include marinating, frying, and stir-frying.
Juicy Pearl CakeA爆浆珍珠蛋糕 is a dessert made with a cake base filled with sweet fillings containing pearl powder or similar texture. After baking, the center is hollowed out and filled with flowing jam or cream, then dusted with pearl powder or powdered sugar for a soft exterior and burst-in-mouth interior.
Glazed Sweet Potato FriesSweet potato fries coated with amaranth powder, made by slicing sweet potatoes, frying until crispy, and seasoning with amaranth powder.
New York-style Crispy Potato SkinsNew York-style crispy potato wedges are made from fresh potatoes, carefully cut into wedge shapes, coated with a special blend of spices and breadcrumbs, then fried until golden and crunchy.
Classic Italian Meat Sauce PastaClassic Italian meat sauce pasta is made with noodles as the main ingredient, paired with a specially prepared tomato sauce and sautéed minced meat. After cooking, the noodles are mixed with a rich tomato sauce and savory meat sauce, creating an enticing red color and a flavorful, aromatic taste.
American Black Pepper SteakAmerican black pepper steak is made from steak marinated and pan-seared. Typically using sirloin or tenderloin, it's served with a sauce of crushed black pepper, onion, garlic, soy sauce, and a touch of red wine. Cooking emphasizes precise heat control for a crispy exterior and tender interior.
超牛联盟牛排拼盘The Super Beef Alliance Steak Platter features premium beef, expertly prepared by skilled chefs to deliver juicy and flavorful steaks. The platter includes various steak cuts such as Sirloin, Ribeye, and Filet Mignon, each with its own unique characteristics, paired with fresh vegetables and a specially crafted sauce, creating a visually enticing dish.
Super Supreme PizzaSuper Supreme Pizza is a baked delicacy featuring a pizza crust topped with a variety of ingredients. Key components include fresh pizza dough, tomato sauce, and assorted meats such as Italian sausage, ham, and roasted chicken, along with vegetables like onions, bell peppers, and black olives. All ingredients are carefully combined and baked to golden crispness, offering a rich and satisfying flavor.
Super Supreme Pizza (New)The Super Supreme Pizza is built on a crispy crust, generously spread with rich tomato sauce and topped with an abundance of mozzarella cheese. It features Italian sausage, roasted ham, bacon, beef cubes, fresh onions, green peppers, and black olives, all baked at high temperature until the cheese melts and the flavors blend harmoniously.