瑞幸咖啡(恒生科技园店)
咖啡 · ⭐ 4.4
Room 101-7, 1st Floor, Building 1, Hengsheng Science & Technology Park, No. 1218 Wenyi West Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Room 101-7, 1st Floor, Building 1, Hengsheng Science & Technology Park, No. 1218 Wenyi West Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Champion Oat Milk Latte, Ice-cold Coconut Latte, Grapefruit Cold Brew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 4.4
- Address: Room 101-7, 1st Floor, Building 1, Hengsheng Science & Technology Park, No. 1218 Wenyi West Road
- Popular dishes: Champion Oat Milk Latte, Ice-cold Coconut Latte, Grapefruit Cold Brew, Cherry Blossom Iron, Cheese Mocha
China trip · China travel
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Dishes
Champion Oat Milk LatteA plant-based coffee drink made with oat milk, espresso, and a touch of honey, topped with oat flakes for a smooth and satisfying experience.
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
Grapefruit Cold BrewYuzu Cold Brew is a beverage made by blending fresh yuzu juice with cold brew coffee. The sweet and sour notes of yuzu harmonize with the bitterness of coffee, creating a unique taste experience.
Cherry Blossom IronSakura Xiao Tie is a delicate dessert made primarily from fresh cherry blossoms, combined with smooth cream and rich milk. First, wash the cherry blossoms and mix them with milk, then add an appropriate amount of cream, and finally chill until it solidifies, presenting a subtle cherry blossom aroma and a细腻 texture.
Cheese MochaA creamy coffee drink made with espresso, milk, and a layer of cheese foam on top, offering a rich and sweet flavor.
Flower QueenA dish featuring fresh shrimp mixed with eggs, scallions, and ginger. Shrimp is cleaned, combined with beaten eggs and seasonings, then pan-fried into a golden, tender egg-shrimp cake. The dish boasts an appealing color and rich texture.
Strawberry Cheese Jasmine TeaMoyi Cheese Jasmine Tea is a beverage made with fresh berries and jasmine tea, blended with a creamy cheese foam. To prepare, first brew the jasmine tea until its aroma fills the air, then mix in fresh berry juice until well combined. Finally, gently layer a creamy cheese foam on top to create a rich, multi-layered texture.
Sauce-Flavored LatteSauce-flavored latte is a specialty drink made from high-quality coffee beans blended with a specially crafted sauce, carefully mixed to create a unique sauce aroma. The preparation involves grinding the coffee beans, extracting the coffee liquid, then adding the secret sauce and stirring thoroughly before enjoying.
Meteorite Latte SlushMeteoric Latte Rinna Ice is a cold beverage primarily made from espresso, milk, and ice cubes. To prepare, mix the espresso with milk, add crushed ice, stir well, and finally sprinkle a small amount of cocoa or chocolate powder on the surface to create a visual effect resembling meteorite patterns.