Old Street Barbecue (Yangluo People's Court Branch)
Barbecue · ⭐ 3.7
Next to Lanzhou Lamian Restaurant, Yangguang North Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Next to Lanzhou Lamian Restaurant, Yangguang North Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeastern Dumplings, Spiced Soybeans Salad, Stewed Large Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 3.7
- Address: Next to Lanzhou Lamian Restaurant, Yangguang North Road
- Popular dishes: Northeastern Dumplings, Spiced Soybeans Salad, Stewed Large Shrimp, Grilled Pollock, Grilled Scallops
China trip · China travel
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Dishes
Northeastern DumplingsNortheastern dumplings are traditional Chinese dough dishes made by hand, using flour wrappers filled with pork, cabbage, scallions, and ginger. The filling is mixed evenly and sealed in the wrapper, then boiled or steamed before serving.
Spiced Soybeans SaladCold-mixed edamame is a chilled dish made primarily from fresh edamame. After boiling and removing the shells, it's mixed with garlic, soy sauce, vinegar, and sesame oil.
Stewed Large ShrimpOil-braised large shrimp is made with fresh shrimp as the main ingredient. First, the shrimp are fried in hot oil until the shells become crispy, then seasonings are added and the dish is slowly stewed to allow the shrimp meat to fully absorb the sauce, achieving a rich, tender, and juicy texture.
Grilled PollockGrilled pollock is a dish made by marinating fresh pollock and grilling it over charcoal or in an oven, resulting in tender meat with a slightly crispy skin and rich aroma.
Grilled ScallopsGrilled scallops is a dish made primarily with fresh scallops. After cleaning the scallops, they are placed on a grill and cooked with seasonings such as garlic and olive oil. Grill until the scallop meat is tender and juicy, with a slightly charred surface.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Tendon DishA Chinese dish made with pork or beef tendons, slow-cooked until tender and flavorful, often seasoned with soy sauce and spices.
Meat TendonsA Chinese dish made from pork or beef tendons, slow-cooked or braised until tender, often seasoned with soy sauce and spices.
Crispy Pork RibsCrunchy bones are mainly made from pig or cow cartilage, marinated and then fried or stir-fried. Seasonings are added during cooking to enhance flavor while maintaining a crispy exterior and tender interior.
Sauce-Braised ClamsA dish of fresh clams stir-fried with soy sauce, garlic, and chili, resulting in a savory and slightly spicy flavor.