Jinyang Ramen King Noodle Shop · Beef Tripe Noodles · Braised Beef Noodles
小吃面食 · ⭐ 3.9
金杨路458号
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 金杨路458号. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Half Meat, Half Noodles, Spiced Beef Salad, Spiced Beef Tripe Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.9
- Address: 金杨路458号
- Popular dishes: Half Meat, Half Noodles, Spiced Beef Salad, Spiced Beef Tripe Salad, Beef Trio Noodles, Beef Trio Sauce
China trip · China travel
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Dishes
Half Meat, Half NoodlesHalf-noodle, half-meat noodles feature pig trotters and pork belly stewed until tender, then mixed with noodles. Seasoned with soy sauce, cooking wine, and rock sugar.
Spiced Beef SaladBeef salad is a cold dish made primarily with beef, which is boiled or blanched and sliced, then mixed with seasonings such as soy sauce, sesame oil, garlic, green onions, and chili oil. Optional vegetables like cucumber ribbons or carrot strips can be added according to taste.
Spiced Beef Tripe SaladA cold dish made with beef tripe, sliced after cleaning and boiling, mixed with scallions, ginger, garlic, cilantro, and seasoned with soy sauce, vinegar, chili oil, Sichuan pepper oil, and sesame oil.
Beef Trio NoodlesBeef trio noodles feature beef, tripe, and tendon simmered until tender, then tossed with smooth noodles and a savory sauce for a rich, satisfying dish.
Beef Trio SauceA savory sauce made with beef, tripe, and tendon, slow-cooked to tender perfection and served over noodles.
Braised Beef Trio NoodlesBraised beef trio noodles feature tender beef, tripe, and tendon simmered in a rich sauce, served over noodles for a hearty meal.
Braised Beef Knife-Cut NoodlesRed-braised beef knife-cut noodles feature tender beef and thick, hand-cut noodles as the main ingredients. The beef is slow-cooked in a rich red-braising sauce, resulting in a flavorful and hearty broth. The knife-cut noodles are known for their wide, thick shape and chewy texture, perfectly blending with the savory red-braised beef broth to create a distinctive and delicious flavor.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Jinyang RamenJinyang Ramen is a Chinese noodle dish featuring hand-pulled noodles, beef, vegetables, and a savory broth, known for its rich flavor and chewy texture.
Golden Fried Pork CutletGolden fried pork cutlet made from pork tenderloin, marinated and coated with starch, egg wash, then breadcrumbs, fried until golden and crispy. Crispy outside, tender and juicy inside.