Close

Qinling Black Chicken Rice Noodles (Dashi Commercial Plaza Store)

小吃快餐 · ⭐ 3.6

B1 Floor, Ticketing Hall, Chengdong Passenger Transport Station

Dishes

• 

  Chicken Soup Noodles with Goji Berries

  Black chicken soup with rice noodles is made by stewing black chicken, rice noodles, ginger slices, and green onions. The black chicken is blanched to remove odor, then simmered slowly with water to make the broth. Rice noodles are added and cooked until done, then seasoned with salt and pepper to taste.
• 

  Five-Spice Boiled Eggs

  Five-spice braised eggs are a Chinese dish made by cooking eggs with star anise, cassia bark, bay leaves, Sichuan pepper, and cloves, then slowly simmering them in a seasoned broth to absorb the rich flavors.
• 

  Original Soup Black Chicken Rice Noodles

  A savory dish made with black chicken broth, rice noodles, and tender chicken slices, known for its rich flavor and health benefits.
• 

  Taiwanese Braised Pork Rice

  Taiwanese braised pork rice features fatty pork belly as the main ingredient, slow-cooked with soy sauce, rock sugar, star anise, bay leaves, and other seasonings until the meat is tender and the sauce thickened. The rice is typically plain white rice, served with the braised pork and a boiled egg, sometimes garnished with green onions or cilantro.
• 

  Sunlight Tomato Chicken Stir-Fry Rice

  Sunlight Tomato Chicken Stir-Fry Rice is made with fresh tomatoes, chicken breast, and rice. The chicken breast is sliced and cooked with tomatoes, then mixed with rice. It has a refreshing taste with a balanced sour and sweet flavor.
• 

  Secret-Recipe Cold Noodles

  Spicy cold noodles is a chilled dish made primarily from wheat flour-based noodles, combined with a secret sauce and various vegetables. The noodles are thin and transparent, with a smooth texture. They are mixed with ingredients such as vinegar, chili oil, and garlic paste, then topped with shredded cucumber and bean sprouts for a refreshing and flavorful dish.
• 

  Seaweed and Egg Soup

  Nori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
• 

  Mushroom Chicken Rice Soup

  A savory rice dish with shredded chicken and assorted mushrooms simmered in a rich broth, served hot for a comforting meal.
• 

  Golden Chicken Noodle Soup Rice

  A savory dish featuring shredded chicken in a golden broth served over rice, with vegetables and seasonings for a rich, comforting flavor.
• 

  Chicken and Mushroom Rice

  Chicken and mushroom rice is made with chicken thighs and fresh mushrooms as the main ingredients. The chicken is cut into pieces and stir-fried together with mushrooms, then seasoned and cooked until tender, before being mixed thoroughly with rice. Common seasonings used in the process include soy sauce, cooking wine, and ginger slices to enhance the flavor.

Reviews