Yue Guang Vietnamese Beef Noodle Soup
Southeast Asian cuisine · ⭐ 4.4
Shop 101, No. 96 Lejia Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 101, No. 96 Lejia Road. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Medium-Rare Beef Noodles, Signature Special Beef Noodles, Spring Rolls.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Southeast Asian cuisine
- Rating: 4.4
- Address: Shop 101, No. 96 Lejia Road
- Popular dishes: Medium-Rare Beef Noodles, Signature Special Beef Noodles, Spring Rolls, Grilled Shrimp and Chicken Larb Noodles, Grilled Beef with Lemon Noodles
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Dishes
Medium-Rare Beef NoodlesA dish featuring tender beef slices cooked to medium-rare, served over hot noodles in a savory broth with fresh herbs.
Signature Special Beef NoodlesA premium beef noodle dish featuring slow-cooked beef brisket and tender rice noodles in a rich, savory broth, topped with aromatic herbs.
Spring RollsSpring rolls are a traditional snack made by wrapping a thin dough wrapper around various fillings such as vegetables and meat, then rolling them into a cylindrical shape and deep-frying until golden and crispy. Common fillings include bean sprouts, carrots, cucumbers, and pork, offering a rich and satisfying texture.
Grilled Shrimp and Chicken Larb NoodlesGrilled shrimp and chicken served with tangy lime noodles, fresh herbs, and crushed peanuts for a zesty Thai-inspired dish.
Grilled Beef with Lemon NoodlesGrilled beef served over rice noodles dressed in a tangy lemon sauce, offering a refreshing and zesty flavor.
Vietnamese Tom Yum Noodle SoupA Vietnamese twist on Thai tom yum soup, served over rice noodles with chicken or shrimp in a spicy-sour broth.
Vietnamese Beef Noodle SoupVietnamese beef noodle soup features tender beef and rice noodles in a fragrant broth seasoned with lemongrass, onions, and spices.
Vietnamese Lemongrass Chicken CutletVietnamese lemongrass chicken cutlet features marinated chicken breast pan-fried with lemongrass and aromatic herbs, delivering a fragrant and savory dish.
Vietnamese Lemongrass Chicken WingsVietnamese lemongrass chicken wings are marinated in aromatic herbs and grilled to perfection, offering a fragrant and savory taste.
Fish SauceA fermented condiment made from fish, commonly used in Southeast Asian cooking for its savory umami flavor.