Miaodong Pig Rib (Yunfan Cultural Park Store)
小吃快餐 · ⭐ 3.8
Unit 2-2, First Floor, Pinhuayuejia Hotel, Yuntong Commercial District, Haigeng Road
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 2-2, First Floor, Pinhuayuejia Hotel, Yuntong Commercial District, Haigeng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fruitwood Sausage, 留香排骨, Special Flavor Fried Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.8
- Address: Unit 2-2, First Floor, Pinhuayuejia Hotel, Yuntong Commercial District, Haigeng Road
- Popular dishes: Fruitwood Sausage, 留香排骨, Special Flavor Fried Pork, 酥香掌中宝, Crispy Fish Slices
China trip · China travel
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Dishes
Fruitwood SausageA traditional Chinese snack made by seasoning pork with spices, stuffing it into casings, and smoking it over fruitwood for a rich, smoky flavor.
留香排骨留香排骨是一道以猪排骨为主要食材的菜肴，通常将排骨腌制后进行煎制或炸制，使其表面金黄酥脆，内部鲜嫩多汁。制作过程中常加入葱、姜、蒜等调料，并可能使用酱油、料酒、糖等调味品进行调味，使排骨带有浓郁香气。
Special Flavor Fried PorkJue Wei Fried Meat is a deep-fried dish made primarily from pork tenderloin. The marinated pork is cut into pieces, coated with starch or batter, and fried in hot oil until golden and crispy. The exterior is crunchy while the inside remains juicy.
酥香掌中宝酥香掌中宝以猪蹄筋为主要食材，经过焯水处理后切丁，与葱姜蒜、辣椒等辅料一同炒制，加入调味料后小火慢炖至入味，最后收汁使表面微焦酥脆，口感丰富。
Crispy Fish SlicesCrispy fish slices are made from fresh fish meat, marinated and coated with starch or batter before frying until the outside is crispy. Commonly using delicate fish like grass carp or sea bass, the slices are seasoned, then fried to achieve a fragrant, crispy exterior and tender interior.
Crispy Chicken StripsFried chicken strips are made from chicken breast, sliced into strips and marinated with seasonings. They are then coated with starch or batter and deep-fried until the exterior turns golden and crispy. The finished dish has an appealing color and a texture that is crispy on the outside and tender on the inside.
Spicy Pork RibsSpicy pork ribs is a dish primarily made with pork ribs, which are blanched to remove any odor and then stewed or stir-fried with spices such as chili peppers and Sichuan peppercorns. During preparation, ingredients like doubanjiang (fermented broad bean paste), ginger, and garlic are commonly added to make the meat tender and flavorful, offering a rich and complex taste.