Xiao Ji Xiao Liang蒸虾 Earth Oven Wood-Fired Fish Village (Hanyang Street Branch)
小吃快餐 · ⭐ 3.9
No. 117, Hanyang Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 117, Hanyang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-mixed Tofu Noodles, Braised Frog Legs, Spicy Snail Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 117, Hanyang Street
- Popular dishes: Cold-mixed Tofu Noodles, Braised Frog Legs, Spicy Snail Dish, Signature Steamed Shrimp, Grapefruit Juice
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Dishes
Cold-mixed Tofu NoodlesCold-mixed bamboo skin is a refreshing cold dish with bamboo skin as the main ingredient. First, the bamboo skin is soaked in water until soft, then cut into appropriate lengths. It is then mixed with minced garlic, cilantro, soy sauce, vinegar, chili oil, and other seasonings.
Braised Frog LegsA dish made by slow-cooking frog legs in a spiced sauce, resulting in tender and flavorful meat.
Spicy Snail DishA spicy stir-fried dish made with snails and aromatic spices, popular in Sichuan cuisine.
Signature Steamed ShrimpFresh shrimp steamed with ginger, scallions, and garlic, delivering a delicate and savory flavor.
Grapefruit JuiceGrapefruit juice is made by extracting juice from grapefruit flesh, using grapefruit as the main ingredient. Typically, the peel and seeds are removed, then the juice is squeezed using a juicer or by hand. Water or rock sugar can be added for flavor, and after filtering, it's ready to drink.
Special Roasted Frog LegsSpecial grilled frog legs made from fresh frogs, marinated and then grilled over charcoal or in an oven. Marinated with ginger, garlic, and cooking wine to remove fishy smell and enhance flavor, brushed with a special sauce during grilling for tender meat and slightly crispy skin.
First Bite Fresh | Secret Spicy CrabThe dish 'First Bite Fresh | Secret Spicy Crab' is a Sichuan dish made with fresh crabs stir-fried in a special spicy sauce. The crab meat is tender, and the sauce is rich and spicy.
Braised Pig TailsBraised pork tails is a Chinese dish featuring pork tails as the main ingredient, simmered with scallions, ginger, star anise, soy sauce, and sugar for a rich, tender flavor.
Fermented TofuFermented tofu is a Hunan specialty snack made from fermented soybean curd, deep-fried until crispy and served with spicy sauce and garlic.
Garlic EggplantStir-fried eggplant with garlic is a home-style dish made primarily from eggplant, combined with garlic and seasonings. The eggplant is sliced into strips, mixed with minced garlic, and stir-fried at high heat to achieve a soft, rich, and aromatic texture.