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Zun Bao Pizza (Nord Wealth Center Branch)

Western cuisine · ⭐ 4.0

No. 159-2, Haoyue Road, Yingfeng Subdistrict

Dishes

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  Orleans Grilled Chicken Pizza with Crust

  Orleans-style grilled chicken pizza with crispy edges, featuring flavorful grilled chicken in Orleans seasoning, combined with rich cheese and fresh vegetables, baked to perfection. The crust is rolled at the edges for a crunchy texture, while the filling offers a rich, layered taste.
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  Zunbao Sunlight Cloud Ham Pastry

  Zunbao Sunlight Cloud Ham Pastry is a delicacy made with high-quality ham and flaky pastry. The outer layer is crispy, and the filling is delicious, offering a rich texture.
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  Zunbao Sun Date Paste Pastry

  Zunbao Sun Date Paste Pastry is a dessert made primarily from red dates. The red dates are pitted, mashed into paste, mixed with sugar and oil, wrapped in flaky pastry, and baked. It has a sweet, soft, and sticky texture with a rich date aroma.
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  Zunbao Sunlight Century Egg Pastry

  Zunbao Sunlight Century Egg Pastry is a traditional Chinese snack made mainly from century egg, flour, and edible oil. The century egg is chopped and mixed with flour, then baked into a crispy snack.
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  Signature Vegetable Bun

  Signature vegetable bun is made with flour dough wrapped around fresh vegetables and seasonings, then steamed. Main ingredients include cabbage, carrot, and mushrooms, with a tender and delicate taste.
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  Fruit Medley Pizza with Crispy Edges

  Fruit medley pizza with crispy edges is made by spreading tomato sauce or cream cheese on a dough base, topping with sliced fruits like apple, banana, strawberry, and kiwi, sprinkling cheese, then baking until the edges are lightly browned.
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  Volcanic Stone Grilled Sausage Roll

  A specialty snack made by grilling sausage rolls on volcanic stone, resulting in a crispy exterior and juicy interior.
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  Premium Pizza

  A classic pizza made with a dough base, tomato sauce, mozzarella cheese, and toppings like Italian sausage, ham, mushrooms, and bell peppers, baked at high temperature.
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  Classic Meat Bun

  Classic meat bun is a traditional Chinese steamed bun made with pork as the main ingredient, mixed with scallions and ginger, then wrapped in dough and steamed. It has a fresh and tender texture.
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  Classic Sultan King Durian Pizza with Full Durian

  Classic Sultan King Durian Pizza with Full Durian is a pizza made with fresh durian as the main ingredient, featuring whole durian flesh inside, with a rich and fragrant taste that is sweet and aromatic.
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  American Fries

  American fries are made by cutting potatoes into strips and frying them, resulting in a crispy exterior and soft interior. Potatoes are peeled, cut into long strips, soaked to remove excess starch, dried, then fried in hot oil until golden. Serve with ketchup, mayonnaise, or cheese sauce.
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  Cheese Curry Chicken Rice Bake

  A savory dish of tender chicken and creamy curry sauce baked over rice with melted cheese on top.
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  Cheese Stick with Crispy Edge

  A crispy, deep-fried snack made by wrapping cheese sticks in a golden crust, offering a rich, melty center and satisfying crunch.
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  Cheddar Cheese Sausage Roll

  A savory snack made by wrapping cheddar cheese around sausage and rolling it into a cylindrical shape, then baked or fried until golden and gooey.
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  Crispy Salted Egg Yolk Rolls

  A Chinese dish made by wrapping shrimp, vegetables, and salted egg yolk in thin pancakes and pan-frying until crispy, offering a savory and satisfying bite.
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  Black Pepper Chicken Cubes

  Black pepper chicken chunks are made primarily from chicken breast or thigh meat, cut into small pieces and marinated with rice wine, soy sauce, and other seasonings. They are then stir-fried together with black peppercorns or black pepper powder. Onions and green peppers are typically added as accompaniments to enhance the flavor and texture.

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