Zhenghe Lou (Hongqi Branch)
地方菜 · ⭐ 3.8
No. 23 Hongqi Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 23 Hongqi Street. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork with Potatoes, Stir-Fried Cabbage, Braised Fish Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 地方菜
- Rating: 3.8
- Address: No. 23 Hongqi Street
- Popular dishes: Braised Pork with Potatoes, Stir-Fried Cabbage, Braised Fish Balls, Minced Meat Steamed Egg, Braised Beef Shank with Radish
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised Pork with PotatoesPotato braised pork is a classic dish, primarily made with pork belly and potatoes. The preparation involves cutting the pork belly into pieces, stir-frying it, adding seasonings to braise, then adding potato pieces to cook together until flavorful, and finally reducing the sauce.
Stir-Fried CabbageA quick stir-fry dish made with cabbage, garlic, and chili, known for its crisp texture and savory flavor.
Braised Fish BallsA traditional Chinese dish made with fish meat balls, deep-fried and then braised in a savory sauce of soy sauce, sugar, and wine.
Minced Meat Steamed EggMinced pork steamed egg is a dish made primarily from eggs and minced pork. Beat the eggs with water or broth, strain, pour into a bowl, top with sautéed minced pork, then steam until cooked.
Braised Beef Shank with RadishA classic Chinese dish featuring tender beef shank and white radish simmered in a savory broth until richly flavorful.
Sauce Pepper Pig TrotterA Sichuan dish made with pig trotters simmered in a spicy sauce of fermented black beans and chili peppers, offering a rich, savory, and numbingly spicy flavor.