Ze Wang Fried Rice (Xindeyuan Branch)
小吃快餐 · ⭐ 3.7
馨都苑12号
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 馨都苑12号. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Handmade Mountain Delicacy Meat Balls, Spicy Red Oil Delicious Golden Needle Mushrooms, Soft-boiled Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: 馨都苑12号
- Popular dishes: Handmade Mountain Delicacy Meat Balls, Spicy Red Oil Delicious Golden Needle Mushrooms, Soft-boiled Egg, Garlic Tofu Egg Salad, Shrimp
China trip · China travel
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Dishes
Handmade Mountain Delicacy Meat BallsA dish made of pork filling mixed with various mountain delicacies like mushrooms and bamboo shoots, shaped into balls by hand and steamed for a tender, flavorful texture.
Spicy Red Oil Delicious Golden Needle MushroomsGolden needle mushrooms are blanched and mixed with spicy red oil, garlic, green onions, and other seasonings, resulting in a crisp texture and rich, spicy-savory flavor.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Garlic Tofu Egg SaladA classic cold dish made with preserved eggs and garlic, seasoned with sesame oil and soy sauce for a refreshing, savory flavor.
ShrimpShrimp is a dish primarily made with fresh shrimp, typically marinated and then quickly stir-fried or blanched to maintain its tender texture. It can be cooked together with vegetables, eggs, or seasonings, and common preparation methods include stir-frying, scrambled egg dishes, and quick frying.
Spanish Beef Fried RiceSpanish beef fried rice features tender beef, vegetables, and seasoned rice, stir-fried to perfection for a flavorful dish.
Sour Pickled BeansSour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
酸豆角肉丝炒饭酸豆角肉丝炒饭以米饭为主料，搭配腌制酸豆角和瘦猪肉丝，通过热锅冷油爆香肉丝后加入酸豆角翻炒，再与隔夜米饭一同炒匀，调味后制成。
Quail Gizzard and Sour Pickle Fried RiceA flavorful fried rice dish featuring quail gizzard and sour pickles, stir-fried with rice for a tangy and savory taste.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.
Longcheng Radish Dry Fried RiceA savory fried rice dish featuring local dried radish, eggs, and rice, stir-fried to perfection for a crisp, umami-rich flavor.